Executive Chef Position
3 weeks ago
Glenmoore, the premier independent living community for active seniors in Happy Valley, is now hiring a full-time Sous Chef.
About the Position:
This role involves preparing nutritious and appetizing meals while working as a team with other culinary services members to provide smooth operation of the kitchen area.
We are seeking an individual with a friendly, professional, and energetic personality who has a passion for improving the lives of others.
The successful candidate must be 18 years of age and have two years' experience in institutional or full-service restaurant cooking.
Knowledge of food service sanitation practices and ability to maintain food handlers permit are required to fulfill state regulations.
Excellent communication skills are necessary to interact with our residents and staff effectively.
The ideal candidate will possess strong organizational skills, customer service skills, and the ability to work well under time constraints.
Salary Range: $60,000 - $80,000 per year
Benefits: Competitive compensation package, paid time off, healthcare, dental, vision, disability benefits, supplemental life insurance, 401k plan, and employee assistance program (EAP).
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