Culinary Team Member

Cajun Group LLC is seeking Culinary Team Members to join our dynamic kitchen team. As a key member of our culinary staff, you will play a vital role in delivering exceptional dining experiences to our customers.Job SummaryThis position involves working in a fast-paced kitchen environment where attention to detail and a commitment to quality are essential....

Job OverviewBrechtel Hospitality, a proud franchisee of Walk-On's Sports Bistreaux® New Orleans, is committed to delivering exceptional quality and service. We are seeking a skilled Culinary Team Member to join our team.

About Johnny SanchezWe are a dynamic restaurant group seeking a skilled Culinary Team Member to join our team.Estimated Salary Range$40,000 - $50,000 per yearJob ResponsibilitiesWe are looking for an individual who can assist in a fast-paced kitchen environment. Key duties include preparing and producing menu items to recipe standards, controlling food...

About the RoleFelipe's Taqueria is a family-owned restaurant with over 18 years of experience serving award-winning Mexican food and hand-squeezed Key-Lime Margaritas in New Orleans and Southwest Florida. As an Executive Culinary Team Member, you will be responsible for providing exceptional guest service and ensuring that our menu standards are consistently...

About Creole HouseWe are a vibrant restaurant and oyster bar passionate about creating exceptional dining experiences for our guests. As part of our culinary team, you will play a key role in ensuring every guest leaves feeling satisfied and eager to return.CompensationWe offer competitive wages starting at $13-$15 per hour, paid weekly, and opportunities...

Company Overview:Link Restaurant Group is a renowned culinary establishment founded by James Beard Award-winning executive Chef Donald Link and Stephen Stryjewski. With a portfolio of esteemed restaurants in New Orleans, including Herbsaint, Cochon, Cochon Butcher, Peche Seafood Grill, Gianna, La Boulangerie, and Calcasieu Private Dining, LRG continues to...

Galatoire's Sous Chef PositionWe are seeking an experienced and skilled Sous Chef to join our team at Galatoire's. As a key member of our culinary team, the Sous Chef will be responsible for supervising hourly kitchen staff, directing food preparation, and managing a la carte and banquet service.Key Responsibilities:Supervise all hourly kitchen employees to...

Culinary professionals play a vital role at Cajun Group LLC, a leading food services company. We are currently seeking a highly skilled Executive Chef and Kitchen Team Member to join our team.About the PositionThis is an exciting opportunity for individuals who are passionate about providing exceptional dining experiences. As an Executive Chef and Kitchen...

Job Summary:This senior leadership position oversees the daily operations of the culinary team, ensuring exceptional guest experiences and maintaining high standards of food quality and safety.Key Responsibilities:Develop and implement strategic plans to drive business growth and profitabilityLead a diverse team of culinary professionals, providing guidance,...

Are you passionate about delivering exceptional culinary experiences? Cajun Group LLC is seeking a reliable and skilled Kitchen Staff Team Member to join our dynamic kitchen team!About the RoleThis role offers a unique opportunity to work in a fast-paced, dynamic environment where no two days are ever the same. As a Kitchen Staff Team Member, you will play a...

At CAMO NOLA, we're on a mission to revolutionize the hospitality industry with exceptional culinary experiences. We're seeking a skilled Master Culinary Artist to join our team in New Orleans.We offer a competitive salary of $40,000 - $60,000 per year, depending on experience.About the Role:This is an exciting opportunity to work in a fast-paced kitchen...

Are you a highly motivated and dedicated culinary professional looking to take on a leadership role with Gecko Hospitality?We are seeking an experienced Executive Culinary Leader to join our team in New Orleans, LA.About the Role:The Executive Culinary Leader will be responsible for overseeing the culinary operations of our Polished Casual establishment,...

Join Our Team as a Line CookWe are seeking a reliable and skilled line cook to join our team at The Avenue Pub. As a member of our culinary team, you will play a vital role in preparing high-quality dishes for our customers.Our ideal candidate is a motivated individual with prior experience in the restaurant industry. They should have a solid understanding...

Hillstone Restaurant Group seeks a seasoned Culinary Operations Manager to oversee daily kitchen operations, ensuring exceptional culinary experiences for our guests.Salary: $90,000-$110,000 per yearAbout the Role:We are seeking a highly skilled and dedicated executive chef to lead our kitchen team. As a Culinary Operations Manager, you will be responsible...

As a seasoned Culinary Operations Manager, you will be responsible for leading the culinary team to deliver exceptional guest experiences and drive business success. This is an exciting opportunity to join Marriott International's Sheraton brand, where you will have the chance to work with a talented team of professionals who share your passion for...

About UsKimpton Hotels & Restaurants is a boutique hotel chain that values human connections and provides exceptional service to its guests.Our CultureWe believe in creating a culture that reflects the diversity of our hotel and restaurant guests. Our team is committed to understanding, accepting, and celebrating differences among people.Job SummaryWe are...

Executive Chef Job Summary:A highly experienced Executive Chef is needed to lead the culinary team at Red Fish Grill, a vibrant restaurant on Bourbon Street. As the head of the kitchen, you will be responsible for creating innovative dishes using fresh, local ingredients.The ideal candidate will have a minimum of 3 years of experience as an Executive Chef in...

Mister Mao is a modern dining destination opening on Tchoupitoulas Street, offering an innovative culinary journey to the public. Our menus change seasonally and showcase dishes from various cultures worldwide.Job DescriptionWe are seeking skilled professionals to join our front-of-house team as bartenders, servers, hosts, and runners. The placement of team...

Job OverviewWe are seeking a skilled Culinary Expert to join our team as a Banquet Cook III at The Ritz-Carlton New Orleans. This role is responsible for preparing and presenting exceptional culinary experiences for our guests.

Link Restaurant Group, a prominent player in the New Orleans dining scene, is seeking a highly skilled Sous Chef to join their team at Herbsaint. With a focus on delivering exceptional culinary experiences, this role offers a unique opportunity for a talented professional to take on leadership responsibilities and drive success.About Link Restaurant...