Kitchen Operations Manager

23 hours ago


St Simons Island, Georgia, United States Halyard Restaurant Group Full time
Kitchen Operations Manager Job Description

We are looking for a skilled Kitchen Operations Manager to join our team at the Halyard Restaurant Group. As an Executive Chef, you will be responsible for overseeing daily kitchen operations, managing staff, and maintaining high standards of quality and cleanliness.

**Responsibilities Include:

  • Hiring, training, and supervising a team of cooks and kitchen staff
  • Maintaining accurate records of inventory, orders, and scheduling
  • Developing and implementing menu planning and costing strategies
  • Ensuring seamless execution of events and banquets

**Requirements:

  • Minimum 5 years of experience in kitchen management and leadership
  • Proven track record of success in inventory management and cost control
  • Excellent communication and problem-solving skills

**Estimated Salary:** $65,000 - $85,000 per year, based on experience and qualifications.



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