PM Server at Grace Restaurant
2 weeks ago
We are seeking a dedicated and flexible PM Server to join our esteemed team at Grace Restaurant. The ideal candidate will be responsible for providing exceptional service to our guests while ensuring compliance with operational standards.
Key Responsibilities
- Availability to work a flexible schedule, including evenings, weekends, and holidays.
- Adherence to all daily operational procedures established by the Food and Beverage Department.
- Upholding food and beverage safety and quality in accordance with company and franchise specifications.
- Effective communication with the General Manager, Department Managers, Supervisors, and fellow staff members.
- Performing additional duties as assigned.
Service Duties
Efficiently take food and beverage orders, serve alcoholic and non-alcoholic drinks, and deliver food to guest tables in line with hotel standards. Process payments and assist in maintaining the cleanliness and organization of the restaurant area and equipment.
Qualifications
- At least one year of experience in a similar role with direct public interaction.
- Must be at least 21 years old to serve alcoholic beverages.
- Strong communication skills to effectively interact with guests, management, and colleagues.
- High school diploma or equivalent; some college education preferred.
- Completion of ServSafe and/or food safety training.
- Alcohol awareness training (e.g., TIPS) is advantageous.
- Bilingual proficiency in English and Spanish is a plus.
- Familiarity with local attractions and activities relevant to our clientele.
About Shaner Hotel Group
Shaner Hotels is a leading hospitality owner-operator and management company, recognized for its excellence in the industry. Our diverse portfolio includes over 65 properties across various service levels, providing a range of services for investors and hotel owners. To learn more about our company, please visit our website.
About Carnegie House
Carnegie House, our latest addition in State College, PA, offers a unique boutique experience, combining luxurious accommodations with exceptional dining and stunning surroundings. Our guiding principle, Ceud Mile Failte, reflects our commitment to providing an outstanding hospitality experience for our guests.
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