Broiler Cook

3 days ago


Scottsdale, Arizona, United States STK Full time
Job Overview

STK Steakhouse is a global leader in Vibe Dining, offering an unforgettable experience for guests. We're seeking a skilled Broiler Cook to join our team, responsible for preparing dishes from assigned stations with precision and attention to detail.

Key Responsibilities:

  • Execute all menu items for assigned stations with a focus on quality and timeliness.
  • Maintain a thorough understanding of work safety and emergency procedures.
  • Read food tickets accurately and utilize standard recipe cards and plating guides.
  • Ensure all food products meet our quality standards consistently.
  • Communicate effectively with the Sous Chef or Executive Sous Chef on duty.
  • Perform daily cleaning and organizational tasks in storage and production areas.
  • Adhere to health department sanitation requirements and maintain a clean and sanitary kitchen environment.

Benefits:

  • Medical, dental, vision, and group life and disability insurance.
  • Group accident insurance, group hospital indemnity insurance, and group critical illness insurance.
  • Employee assistance program, dependent care benefit, paid time off, and employee dining discounts.
  • Traditional and Roth 401K plan and commuter benefits.

We use eVerify to confirm U.S. employment eligibility.


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