Broiler Cook

Job DescriptionJob DescriptionJob OverviewThe broiler cook will prepare food to the exact specifications of the Executive Chef. Line cook duties will consist of assisting the Executive and Sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Responsibilities and...

Job OverviewThe Italiano is seeking a skilled Broiler Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing high-quality food to exact specifications.Key Responsibilities:Set up and stock stations with all necessary supplies, ensuring a seamless workflow.Prepare food for service, including chopping...

Job SummaryWe are seeking a skilled and experienced Broiler Cook to join our culinary team at STK Steakhouse. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to the highest standards of quality and presentation.Key ResponsibilitiesPrepare and cook dishes from assigned stations, ensuring consistency...

About the Role:The Capital Grille is seeking a skilled Saute/Broiler Cook to join our team. As a key member of our culinary staff, you will be responsible for preparing high-quality food items to order, following recipe and presentation guidelines to meet or exceed guest expectations.Key Responsibilities:Prepare high-quality food items to order, adhering to...

Job DescriptionJob DescriptionDescription:Job Summary:Bourbon & Bones Chophouse and Bar – Square One Concepts, is seeking a reliable and efficient Boiler cook to join the team. The ideal candidate will be responsible for preparing a variety of foods using specialized equipment called boilers. This role typically operates in industrial or large-scale...

Additional Information J&G SteakhouseJob Number 24147645Job Category Food and Beverage & CulinaryLocation The Phoenician a Luxury Collection Resort Scottsdale, 6000 East Camelback Road, Scottsdale, Arizona, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY   Prepare ingredients for...

Additional Information J&G SteakhouseJob Number 24147645Job Category Food and Beverage & CulinaryLocation The Phoenician a Luxury Collection Resort Scottsdale, 6000 East Camelback Road, Scottsdale, Arizona, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY   Prepare ingredients for...

Summary of Position:The Line Cook is responsible for preparation, set-up, and maintenance of all meat, fish, poultry, and other food items prepared in the broiler and sauté station for The Canal Club restaurant.Essential Functions: Prepare daily requisition for supplies and food itemsPrepare all food items according to specific recipes or as specified on...

Summary of Position:The Line Cook is responsible for preparation, set-up, and maintenance of all meat, fish, poultry, and other food items prepared in the broiler and sauté station for The Canal Club restaurant.Essential Functions:  Prepare daily requisition for supplies and food items Prepare all food items according to specific recipes or as specified on...

Summary of Position: The Line Cook is responsible for preparation, set-up, and maintenance of all meat, fish, poultry, and other food items prepared in the broiler and sauté station for The Canal Club restaurant. Essential Functions:  Prepare daily requisition for supplies and food items Prepare all food items according to specific recipes or as...

Job Summary:We are seeking a highly skilled and experienced Lead Line Cook to join our team at DeFalco's Italian Eatery, Grocery. As a key member of our kitchen staff, you will be responsible for leading the line cook team and ensuring the highest quality of food is served to our customers.Key Responsibilities:Food Preparation: Prepare and cook a variety of...

Lead Line cook staff must bring their own professional tools (knives, plating spoons, etc.). We do provide the basic tools but as a professional, you are expected to bring your tools with you every day.Details:Ensure ingredients and final products are fresh.Follow recipes, including measuring, weighing and mixing ingredients.Bake, grill, steam and boil...

Job DescriptionJob DescriptionToca Madera re-imagines traditional Mexican cuisine by taking a modern approach pairing locally-sourced ingredients with bold flavors. Our menu is designed to offer an array of options for every eater. Our signature farm-to-glass cocktails use only fresh, seasonal ingredients and our dynamic bar program offers a vast selection...

Job DescriptionJob DescriptionDescription:Bourbon & Bones Chophouse and Bar – Square One Concepts, is seeking a reliable and efficient Boiler cook to join the team. The ideal candidate will be responsible for preparing a variety of foods using specialized equipment called boilers. This role typically operates in industrial or large-scale kitchen...

 Culinary Dropout encourages walk in applicants Monday - Thursday from 2:00pm - 4:00pm. Stop by with your resume (or just fill out an application when you arrive) and be prepared to interview with a manager on the spot!  **Line Cook positions pay up to $18.00 per hour Culinary Dropout is part of the Fox Restaurant Concepts family. We are a hardworking...

Position Overview: The Culinary Specialist is tasked with the preparation, organization, and upkeep of all meat, seafood, poultry, and various food items designated for the broiler and sauté station at The Canal Club restaurant. Key Responsibilities: Generate daily supply requisitions for food items and necessary supplies. Prepare all menu items in...

Overview of the Role: The Culinary Specialist is tasked with the preparation, organization, and upkeep of all meat, seafood, poultry, and other culinary items prepared in the broiler and sauté sections for The Canal Club restaurant. Key Responsibilities: Generate daily supply requisitions for food items and ingredients. Prepare all culinary items...

Overview of the Role: The Culinary Specialist is tasked with the preparation, organization, and upkeep of all meat, seafood, poultry, and various food items prepared in the broiler and sauté sections for The Canal Club restaurant. Key Responsibilities: Generate daily requests for supplies and food items Prepare all dishes according to established...

Additional Information Full Time, Day shift, Holiday and weekends availability, 3-4 years cooking experienceJob Number 24159513Job Category Food and Beverage & CulinaryLocation JW Marriott Scottsdale Camelback Inn Resort & Spa, 5402 East Lincoln Drive, Scottsdale, Arizona, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition...

Additional Information Hoppin Jacks Pool Restaurant, 3-4 years cooking experience. Full-Time with benefits, Day shift, weekends and holidays.Job Number 24123163Job Category Food and Beverage & CulinaryLocation JW Marriott Scottsdale Camelback Inn Resort & Spa, 5402 East Lincoln Drive, Scottsdale, Arizona, United States VIEW ON MAPSchedule Full-TimeLocated...