Senior Executive Culinary Manager

About California State University San MarcosCalifornia State University San Marcos is a forward-focused institution dedicated to preparing future leaders, building great communities, and solving critical issues. With a 30-year history of innovation, the university continues to grow and evolve.Job SummaryWe are seeking an experienced Executive Culinary...

Culinary Leadership OpportunityUnicorn Talent Group is seeking a seasoned Executive Chef to join our team as a culinary leader. With a focus on delivering exceptional dining experiences, you will work closely with our talented team to create menus that exceed our guests' expectations.About the RoleThis is a unique opportunity to take on a senior leadership...

Job Title: Executive Sous Chef DirectorEstimated Annual Salary: $80,000 - $100,000.Job DescriptionAir Culinaire Worldwide is seeking an experienced Executive Sous Chef Director to lead our culinary team. The successful candidate will have a minimum of 6-8 years of high-level leadership experience in a cruise, hotel, aviation, or fine dining...

Executive Sous Chef OpportunityWe are seeking a skilled Executive Sous Chef to join our team at Hotel Zelos in San Francisco, California. As a key member of our culinary team, you will be responsible for overseeing the daily operations of the kitchen, managing staff, and ensuring high-quality food products.Key ResponsibilitiesPlan and manage kitchen...

Executive Chef OpportunityWe are seeking an experienced Senior Culinary Leader to join our team as an Executive Chef. This is a fantastic opportunity to lead a dynamic kitchen team and deliver high-quality, innovative food offerings in a fast-paced environment.About the RoleThe successful candidate will be responsible for mentoring and developing a team of...

Job Summary: We are seeking a skilled and experienced Executive Culinary Director to lead our culinary team at Quail Park of Lynnwood. As a key member of our Signature Dining Team, you will be responsible for creating and implementing menus that meet the nutritional needs of our senior residents.About Quail Park: Quail Park of Lynnwood is a supportive work...

Job Overview">The LunchMaster is seeking a highly skilled Senior Culinary Operations Manager to lead our kitchen team. This role is responsible for managing cook staff, planning menus, and ensuring the highest quality food production.">About the Role">This is a full-time position based in San Carlos. The ideal candidate will have at least 5-8 years of...

Company OverviewBon Appetit Management Company is a leading provider of high-quality food and dining experiences. We are committed to serving great food and providing outstanding service in a dynamic and fast-paced environment.Job SummaryWe are seeking an experienced Sous Chef to join our team as an Executive Culinary Leader. This role will be responsible...

About UsCrenn Dining Group HQ is a pioneering culinary organization that embodies the values of humanity, sustainability, artistry, and equity. Our mission is to create innovative and exceptional dining experiences that challenge conventions while prioritizing the planet's well-being.Job SummaryWe are seeking an accomplished Executive Culinary Director to...

Career OpportunityWe are seeking an Executive Chef to join our team at Compass Group USA. This role offers the opportunity to work in a dynamic environment with a talented team of professionals. As an Executive Chef, you will be responsible for managing all culinary operations for a dining account, including menu creation, inventory management, and...

Goodwin Recruiting, a Forbes America's Best Recruiting Firms 2020, 2021, 2022, & 2023 company, is seeking an experienced Sous Chef to lead our culinary operations.">About the RoleWe are looking for a highly skilled and motivated Sous Chef to oversee all culinary operations in our centralized kitchen. The ideal candidate will have at least two years of...

A career as a Senior Culinary Specialist with Atria Senior Living offers the opportunity to make a meaningful impact in the lives of our residents.Estimated Salary: $45,000 - $65,000 per yearAbout Atria Senior LivingAtria Senior Living is a leading provider of senior living communities. Our company's mission is to provide exceptional care and services to our...

Culinary Operations LeaderAir Culinaire Worldwide seeks an accomplished Executive Sous Chef to lead our culinary team in providing exceptional dining experiences for our clients. In this role, you will oversee the daily operations of our kitchen, ensuring timely and accurate preparation of food products while maintaining high-quality standards.Salary:$65,000...

Culinary Excellence with Wegmans Food MarketsWe are seeking an Executive Culinary Leader to join our team at Wegmans Food Markets, a family-owned company dedicated to delivering exceptional food and service. This leadership role is responsible for overseeing kitchen operations, managing employees, and maintaining the highest standards of quality and...

Job DescriptionAbout the Role:The Executive Chef will be responsible for leading the culinary team and overseeing all kitchen operations at our W Hotels location. This is a dynamic and fast-paced role that requires a high level of expertise, creativity, and leadership skills.Key Responsibilities:Lead the culinary team to deliver exceptional food quality and...

Job SummaryAs a Senior Executive Chef, you will be responsible for leading the culinary team and overseeing all food-related functions. Your primary goal is to ensure exceptional guest satisfaction while maximizing financial performance in all areas of responsibility.This role involves guiding and developing staff, including direct reports, to achieve...

Job Overview:We are seeking a seasoned Culinary Team Leader to join our team at Sagebrook Senior Living at San Francisco. As a key member of our kitchen staff, you will provide supervision and support to the dietary/kitchen team, assist in controlling food costs, and maintain the highest standards of food safety and quality.About the Role:Supervise the...

Job Title: Executive Culinary DirectorOverview:The Culinary Team Lead is responsible for leading the culinary operations at W Hotels. This individual will oversee all aspects of food preparation, presentation, and service to ensure a consistently high-quality experience for guests.Key Responsibilities:* Develop and implement menus that showcase seasonal...

Job OverviewThe Wild Thyme Company is seeking a highly skilled Executive Culinary Assistant to join our professional team. This dynamic role involves assisting chefs and sous chefs in preparing meals for various events. If you have passion for cooking, excellent communication skills, and the ability to work effectively in a fast-paced environment, we...

About the RoleWe are seeking a highly skilled and experienced Senior Kitchen Operations Manager to join our team at Crenn Dining Group HQ. As an integral part of our culinary team, you will play a key role in delivering exceptional dining experiences for our guests.