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Dining Establishment Supervisor
2 months ago
Mainstreet Ventures is a well-established, full-service restaurant group with a focus on delivering exceptional dining experiences. We are seeking a highly skilled Restaurant Operations Manager to join our team.
Key Responsibilities- Manage the front-of-house and service teams to ensure seamless guest experiences.
- Collaborate with the Assistant Manager to achieve operational excellence.
- Develop and implement strategies to drive sales growth and customer satisfaction.
- Lead by example, demonstrating a strong work ethic and commitment to quality.
- Monitor and control costs, ensuring profitability and efficiency.
- Recruit, train, and develop high-performing team members.
- Stay up-to-date with industry trends and best practices, applying knowledge to drive business growth.
- 2+ years of experience as a Restaurant Manager in an upscale casual dining or fine dining environment.
- Experience in a steakhouse is highly desirable.
- Strong leadership and communication skills, with the ability to motivate and inspire teams.
- Excellent attention to detail, with a focus on quality and customer satisfaction.
- Ability to interpret and manage recipes, ensuring compliance and minimizing waste.
- Strong broiler skills and knowledge of kitchen operations.
- Paid time off, which begins accumulating immediately.
- Medical and dental benefits for full-time employees.
- Flexible schedules.
- Meal benefits.
- Holiday pay.
- Employee meal discounts.
- Professional advancement opportunities.
- Life insurance policy and 401(k) participation.
Mainstreet Ventures is a well-established, full-service restaurant group with a focus on delivering exceptional dining experiences. We offer a dynamic and supportive work environment, with opportunities for career growth and development.