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Culinary Specialist

2 months ago

Spring Hill, Florida, United States Taco Bell Full time
Position Overview

Taco Bell is seeking a dedicated Restaurant Cook to enhance our culinary team.

Key Responsibilities
  • Prepare food items in accordance with established recipes and menu specifications.
  • Ensure all food is prepared to meet quality and quantity standards.
  • Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
  • Manage inventory of food supplies to ensure smooth kitchen operations.
Qualifications

Ideal candidates will possess:

  • Previous experience in a cooking role, such as a line cook or prep cook.
  • A high school diploma or equivalent is preferred.
  • Food Handlers certification or a willingness to obtain one.
  • A strong work ethic and eagerness to learn.

At Taco Bell, we value our team members and provide opportunities for growth and development in a dynamic work environment.