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Line Cook

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Oxford, Ohio, United States Bob Evans Restaurants Full time
Position Overview:

This role involves preparing high-quality meals while adhering to established recipes and standards. The ideal candidate will have a passion for cooking and a commitment to maintaining cleanliness and organization in the kitchen.

Compensation:

Pay range is between $14 - $18 per hour, contingent on location and market conditions.

Work Environment:

Enjoy a balanced work-life schedule with early closing hours and no late nights. We prioritize a supportive atmosphere that encourages personal and professional growth.

Key Responsibilities:
  • Prepare and present meals according to company recipes and plating standards.
  • Ensure compliance with food safety and sanitation protocols.
  • Cook a variety of items including meats, vegetables, and other dishes using approved methods.
  • Maintain high standards of food quality and presentation.
  • Adhere to portion control and kitchen policies consistently.
  • Operate kitchen equipment safely and effectively.
  • Assist in various kitchen roles as needed.
Qualifications:

Experience in a kitchen environment is preferred, with a focus on teamwork and dependability. Candidates should be detail-oriented and capable of managing multiple tasks efficiently.

Physical Requirements:

This position requires standing for extended periods, lifting up to 50 pounds, and the ability to communicate effectively with team members.

Benefits:

We offer competitive pay, health benefits, a 401(k) plan with company matching, and opportunities for career advancement.

Company Culture:

At Bob Evans Restaurants, we are dedicated to providing a welcoming environment for both our employees and guests, ensuring that everyone feels valued and part of our community.