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Culinary Team Member
2 months ago
Cru Gastro Lounge, a renowned dining establishment in Oxford's vibrant college scene, is seeking a skilled prep cook/line cook to join their team. This upscale American cuisine restaurant is committed to excellence and is expanding its operations.
Key benefits of the position:
- A guaranteed 5-day work week, with no work on Sundays or Mondays
- A flexible schedule, with no late shifts, allowing for a healthy work-life balance
- Closed on holidays, ensuring time off for celebrations and relaxation
- Shifts start early evening between 4 and 5pm, with kitchen operations wrapping up before 10pm
- A competitive salary based on experience, reflecting skills and dedication
Ideal candidates should possess at least one year of experience in a professional kitchen. We are open to training individuals who demonstrate enthusiasm to develop their skills and career with us.
We value reliability, hard work, and a commitment to meeting the high-quality standards our loyal customers expect. Compensation will be determined by experience, and we are ready to invest in talented individuals.
To express your interest, please submit a cover letter outlining your qualifications and resume.
About the Company:Experience the finest in casual dining in the dynamic setting of a college town at Cru. Embraced as the go-to spot for adults in Oxford, Cru stands out as one of the premier dining destinations in the city.
A locally-owned establishment with deep roots in the community, Cru offers a unique dining experience for all.