Senior Kitchen Manager

21 hours ago


Apollo Beach, Florida, United States COCOS CRUSH BAR Full time
Job Description

Cocos Crush Bar in Clearwater Beach, Florida, is seeking a highly skilled and ambitious Executive Chef to join our dynamic culinary team.

Key Responsibilities:

  • Oversee the training and development of a team of skilled chefs to ensure consistency in food quality and presentation.
  • Create innovative dishes and menus that cater to changing customer preferences and business needs.
  • Monitor and control inventory levels by forecasting ingredient requirements and coordinating timely restocking.
  • Maintain a clean, safe, and well-organized kitchen environment that promotes efficiency and productivity.

Requirements:

  • Minimum 3 years of experience as a sous chef or head chef in a high-volume restaurant setting.
  • Extensive knowledge of kitchen equipment, safety protocols, and food handling procedures.
  • Strong leadership and communication skills, with the ability to inspire and motivate team members towards shared goals.
  • Ability to work effectively in fast-paced environments with fluctuating kitchen volumes and pressure.

Estimated salary: $80,000 - $100,000 per year, based on qualifications and experience.



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