Executive Chef and Kitchen Manager for Busy Restaurant

About the PositionWe are seeking an experienced Executive Chef Assistant to join our culinary team at 840 SW 8th LLC. As an Executive Chef Assistant, you will be responsible for assisting with meal preparation, ordering supplies, and maintaining a clean and safe kitchen environment.The ideal candidate will have 2-3 years of experience in a similar role and...

About Lessing's Hospitality Group">Lessing's Hospitality Group is a renowned provider of exceptional dining experiences across the Northeast and Florida. With over 100 locations, our portfolio encompasses 21 wedding and catering venues, 16 full-service restaurants, and numerous corporate and academic dining centers.">Restaurant Sous Chef Opportunity">We are...

Rapoport's Restaurant Group, Inc. is a leading provider of high-quality dining experiences and is seeking a seasoned Sous Chef to join our team.About the Opportunity:This is a great opportunity for an experienced Sous Chef to take on a leadership role and make a significant impact on our kitchen operations.In this role, you will be responsible for assisting...

Tapeo Llc is seeking an experienced and skilled Executive Chef to join our team. We are a dynamic and innovative Spanish Tapas restaurant looking for someone who can bring new ideas and flavors to our menu.Company OverviewWe are a well-established restaurant with a strong reputation for serving high-quality Spanish cuisine. Our passion is to provide our...

Job SummaryWe are seeking an experienced and skilled Executive Sushi Chef to lead our team in delivering exceptional culinary experiences. This role requires a strong background in sushi preparation, leadership skills, and the ability to work effectively in a fast-paced environment.About Riviera Dining Group IncRiviera Dining Group Inc is a dynamic company...

Job Title:Head ChefMain Duties and Responsibilities:The Head Chef is responsible for planning, managing, and executing food preparation in the restaurant kitchen. This includes overseeing menu planning, training new staff, and maintaining inventory records.Develop and implement high-quality recipes and presentation standards.Ensure timely completion of meal...

Job DescriptionCocos Crush Bar in Clearwater Beach, Florida, is seeking a highly skilled and ambitious Executive Chef to join our dynamic culinary team.Key Responsibilities:Oversee the training and development of a team of skilled chefs to ensure consistency in food quality and presentation.Create innovative dishes and menus that cater to changing customer...

Job OverviewThe Cook & The Cork is a renowned restaurant in Coral Springs, Florida, recognized for its award-winning wine list and global tapas-style dishes.We are committed to providing high-quality food and exceptional service in a stylish yet casual setting.About the RoleWe are seeking an experienced Chef to join our scratch kitchen team. As a Culinary...

Job DescriptionAbout Vilebrequin La Plage MiamiWe are seeking an exceptional Executive Chef to join our culinary team at Vilebrequin La Plage Miami. As a key member of our kitchen team, you will play a vital role in delivering an exceptional dining experience for our guests.Key Responsibilities:Assist the Executive Sous Chef in managing kitchen operations,...

Hire Society is seeking an exceptional Private Chef to create unparalleled culinary experiences for a discerning family of four. The ideal candidate will have a minimum of 5 years of experience as a private chef or in a high-end restaurant environment and possess expertise in a wide range of culinary traditions, with an emphasis on farm-to-table and seasonal...

Job DescriptionThe Riviera Dining Group Inc is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of the kitchen management, you will be responsible for assisting the Executive Sous Chef in overseeing the overall kitchen operation, ensuring maximum guest satisfaction through planning, organizing, directing, and controlling...

Job Title: Executive Chef Salary Estimate: $65,000 - $85,000 per yearAbout the Role:We are seeking an experienced and skilled Executive Chef to join our culinary team at TSG Developments Investments Inc. The ideal candidate will have a proven track record of managing kitchen operations, ensuring high-quality food production, and maintaining a clean and safe...

Estimate salary range: $70,000 - $90,000 per yearAbout the RoleWe are seeking a highly skilled Sous Chef to join our team at 1 Hotel South Beach. This is an exciting opportunity for a talented individual who shares our passion for culinary excellence and delivering exceptional guest experiences.The successful candidate will be responsible for managing the...

Culinary Roles at Rock Bottom Restaurant & BreweryAt Rock Bottom, we're passionate about creating exceptional dining experiences for our guests. Our culinary team is responsible for crafting made-from-scratch recipes that delight the palate.We're seeking a skilled Kitchen Culinary Specialist to join our team! As a key member of our kitchen staff, you'll play...

At Marriott, we are committed to delivering exceptional luxury service experiences worldwide. Our teams of talented professionals are dedicated to curating lifelong memories for our guests.We seek an experienced Executive Chef to join our team at The Ritz-Carlton Amelia Island. As a key member of our culinary team, you will be responsible for overseeing the...

Job DescriptionBourbon Steak is a renowned steakhouse embodying the essence of classic American cuisine, elevated by refined techniques and infused with creative flair.Sous ChefWe seek an exceptional culinary leader to operate our kitchen with professionalism, respect, efficiency, knowledge, and awareness.The ideal candidate will mentor junior staff members,...

About Sur La TableWith over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it.Job SummaryThe Resident Chef contributes to the success of a Sur La Table store by...

The Premier Resorts Management Inc is currently seeking an experienced Executive Chef to join our team at the award-winning Holiday Inn Hotel & Suites Daytona Beach, Florida.Estimated Salary: $40,000 - $60,000 per yearJob OverviewWe are looking for a skilled and motivated Executive Chef to lead our culinary team and deliver exceptional dining experiences to...

Job OverviewWe are seeking a highly detail-oriented Kitchen Sanitation Specialist to join our team at Wicked Chef Catering.About the RoleThis is a dynamic role that requires a strong work ethic and attention to detail in maintaining a clean and sanitary kitchen environment.ResponsibilitiesClean and sanitize dishes, utensils, and cookware to ensure a high...

About Lessing's Hospitality Group">With over 130 years of tradition and a focus on delivering unique experiences, Lessing's Hospitality Group operates a diverse range of venues across the Northeast and Florida.">Job Summary">We are looking for a seasoned Restaurant Sous Chef to oversee kitchen operations and contribute to the development of our culinary...