Culinary Director

2 weeks ago


San Francisco, California, United States Marina Bay Sands Pte. Ltd. Full time

About Us

Marina Bay Sands Pte. Ltd. is a leading hospitality and entertainment company that offers a unique blend of luxury and innovation.

Job Summary

We are seeking an experienced Executive Chef to join our team at Tong Dim Noodle Bar. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food is served to our guests.

Key Responsibilities

  • Lead the kitchen team to deliver exceptional food quality and presentation
  • Develop and implement new menu concepts and dishes
  • Manage kitchen operations, including inventory, ordering, and staff management
  • Collaborate with the culinary team to create innovative and delicious dishes
  • Ensure compliance with food safety and hygiene standards

About the Role

This is an exciting opportunity to join a dynamic and innovative team at Marina Bay Sands. As an Executive Chef, you will have the chance to showcase your culinary skills and creativity while working with a talented team of chefs and hospitality professionals.

Requirements

  • Minimum 5 years of experience in a senior culinary role
  • Proven track record of delivering high-quality food and exceptional customer service
  • Strong leadership and team management skills
  • Ability to work in a fast-paced environment and adapt to changing circumstances
  • Knowledge of food safety and hygiene standards

What We Offer

Marina Bay Sands offers a competitive salary and benefits package, as well as opportunities for career growth and development. If you are a motivated and experienced chef looking for a new challenge, we encourage you to apply for this exciting opportunity.



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