Culinary Director
2 weeks ago
About Us
Marina Bay Sands Pte. Ltd. is a leading hospitality and entertainment company that offers a unique blend of luxury and innovation.
Job Summary
We are seeking an experienced Executive Chef to join our team at Tong Dim Noodle Bar. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food is served to our guests.
Key Responsibilities
- Lead the kitchen team to deliver exceptional food quality and presentation
- Develop and implement new menu concepts and dishes
- Manage kitchen operations, including inventory, ordering, and staff management
- Collaborate with the culinary team to create innovative and delicious dishes
- Ensure compliance with food safety and hygiene standards
About the Role
This is an exciting opportunity to join a dynamic and innovative team at Marina Bay Sands. As an Executive Chef, you will have the chance to showcase your culinary skills and creativity while working with a talented team of chefs and hospitality professionals.
Requirements
- Minimum 5 years of experience in a senior culinary role
- Proven track record of delivering high-quality food and exceptional customer service
- Strong leadership and team management skills
- Ability to work in a fast-paced environment and adapt to changing circumstances
- Knowledge of food safety and hygiene standards
What We Offer
Marina Bay Sands offers a competitive salary and benefits package, as well as opportunities for career growth and development. If you are a motivated and experienced chef looking for a new challenge, we encourage you to apply for this exciting opportunity.
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