Culinary Staff

About the PositionWe are seeking an exceptional Culinary Operations Manager to join our team at Air Culinaire Worldwide. As a key member of our management staff, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that all food products meet our high standards of quality and safety.Responsibilities:Manage the culinary...

About Our MissionAt DIG Chefs-In-Training, our mission is to rebuild the food system by providing high-quality, scratch-made meals that showcase the best of local and seasonal ingredients. We are committed to creating a positive and inclusive work environment, fostering teamwork and collaboration among all staff members.Job DescriptionWe are seeking an...

About the JobThe Head Chef and Culinary Director will lead the culinary team at Air Culinaire Worldwide, developing and implementing innovative menu ideas, and ensuring the highest standards of quality and safety in our food products.Main Responsibilities:Design and execute menus that meet the needs of our diverse customer baseMaintain a clean and organized...

We are a specialty upscale casual dining concept that distinguishes ourselves from the competition by our innovative and creative menu.As a Culinary Kitchen Position at Bakers Crust, you will play a crucial role in enriching the lives of our team members and guests. Our mission is to make our guests happy by providing exceptional food quality and service....

About DIG Chefs-In-TrainingAt DIG Chefs-In-Training, we are committed to building a culturally inclusive team that shares our passion for real, good food. We believe in the power of a shared table to bring people together and strive to create exceptional employee and guest experiences.Job OverviewWe are seeking a highly motivated Chef Trainer to join our...

Job DescriptionWe are seeking a skilled Restaurant General Manager to oversee the culinary activities, guest services, and kitchen operations at our premium casual venue. With a $100K-$105K base salary, this role offers a comprehensive compensation package.Responsibilities:Supervise and coordinate all culinary activities, ensuring high-quality ingredients...

About the RoleThe Senior Kitchen Executive is responsible for leading the culinary team at Air Culinaire Worldwide. This role requires a highly skilled and experienced individual who can oversee the preparation and presentation of food products, ensuring that they meet our high standards of quality and safety.Key Responsibilities:Develop and implement new...

Job Title: Assistant Restaurant DirectorWe are seeking an exceptional and results-driven Assistant Restaurant Director to join our team at Ashby Ponds by Erickson Senior Living. As a key leader in our culinary department, you will be responsible for overseeing kitchen operations, ensuring exceptional customer service, and driving business success.About the...

Job SummaryWe are seeking an experienced Chef Trainer to join our team at DIG Chefs-In-Training. As a key member of our culinary brigade, you will be responsible for training and developing our chefs-in-training, ensuring they have the skills and knowledge needed to succeed in our fast-paced kitchen environment.About Our RestaurantOur restaurant is a vibrant...

Career OpportunityAir Culinaire Worldwide is seeking a highly skilled Garde Manger to join our team. As a key member of our culinary staff, you will be responsible for creating visually stunning food displays that exceed client expectations.Salary: $65,000 - $90,000 per year, depending on experience.Duties and ResponsibilitiesDesign and execute artistic food...

About DIG Chefs-In-TrainingWe are a restaurant team looking for a passionate and skilled chef to join our culinary brigade. As a Chef-in-Training, you will have the opportunity to develop your cooking skills, work with a talented team, and create delicious scratch-made meals for our guests.Salary & BenefitsThe estimated salary for this position is $18-$20...

Career Opportunity: We are seeking an experienced Culinary Artist and Display Specialist to join our team at Air Culinaire Worldwide. As a key member of our kitchen staff, you will be responsible for creating visually stunning displays and preparing gourmet food items according to designated preparation methods.The ideal candidate will have 2-3 years of...

About the RoleAs a seasoned Restaurant Operations Manager, you will play a pivotal role in leading our team to deliver exceptional dining experiences. If you are a strategic thinker with a passion for hospitality and a knack for building high-performing teams, we want to hear from you.Key ResponsibilitiesOversee daily restaurant operations, ensuring seamless...

We are seeking an experienced Executive Restaurant Operations Manager to lead our high-performing $5M venue in providing exceptional customer experiences.As a key member of our team, you will be responsible for driving business growth and success by overseeing culinary operations, guest services, and staff management.The ideal candidate will have a strong...

Company OverviewAt Primrose School of Ashburn at Broadlands, we are dedicated to providing a safe and nurturing environment for children to grow and develop.Salary$15.00 - $22.00 per hourJob DescriptionWe are seeking a skilled Child Nutrition Specialist to join our team. As a key member of our staff, you will play a crucial role in ensuring the health and...

Job OverviewWe are seeking an experienced Restaurant Operations Manager to join our team at Goodwin Recruiting. In this role, you will be responsible for overseeing the daily operations of our restaurant and ensuring a high level of service to our customers.About the RoleThe Assistant Restaurant Manager is a dynamic leadership position that requires a...

DescriptionNow hiring for all positions at our 7th and newest location in One Loudoun! Come Join our opening Team at One Loudoun and be a part of Ted's Bulletin. Ted's Bulletin is well-known for Ted's tarts, boozy milkshakes and all-day breakfasts (which are all pretty great), but we're also much more than that. We run a scratch kitchen using fresh...

We are seeking a Restaurant General Manager $105K Base to join our team! You will be responsible for providing customers with a memorable dining experience.Benefits:Five-day week.Top benefits.PTO.Vacation.Flexible schedule with balance.$100K - $105K base.Premium casual, venue.$5M operation.Responsibilities:Supervise and coordinate all culinary...

Ted's Bulletin is a 6-unit neighborhood eatery bringing new creativity to American classics, open daily for all-day breakfast, lunch & dinner. Ted's is looking for great leaders who are poised for growth as we have four new locations opening in DC and Virginia over the next 18 months. Ted's is part of the Catalogue Company which operates Federalist Pig,...