Restaurant General Manager

As an Assistant General Manager, youll help oversee a multi-faceted high-volume full-service restaurant, with a retail component and Wine Club program. As a Coopers Hawk Brand Ambassador, youll be responsible executing exceptional operations during shift execution, from the food we serve from our scratch kitchen to the Guest service we provide in our...

Restaurant General Manager Position AvailableAshburn VA $105,000 + 20% bonus potentialWe are currently seeking a skilled and highly motivated General Manager for our restaurant. The ideal candidate is an experienced and dynamic individual with a passion for the hospitality industry and an unyielding drive for exceptional guest service.Key responsibilities...

Restaurant Service Manager Casual Theme-Hospitality Leader We're In Search Of A Restaurant Service Manager That Is Dynamic, Hospitality Minded With An Entrepreneurial Spirit And Has A True Desire To Be Successful! We want our Restaurant Service Manager to take pleasure in having a great time and creating an enjoyable atmosphere for their team members and...

Restaurant Service ManagerCasual Theme-Hospitality LeaderWe're In Search Of A Restaurant Service Manager That Is Dynamic, Hospitality Minded With An Entrepreneurial Spirit And Has A True Desire To Be Successful We want our Restaurant Service Manager to take pleasure in having a great time and creating an enjoyable atmosphere for their team members and...

The success of your day, week, month, and year is ultimately in your hands.Success means following the Taco Bell brand standards, training, coaching, andrecognizing your team to deliver an amazing customer experience. You achieveresults through your team. When they succeed, you succeed. The customerexperience should never exceed the Team Member's experience....

Job OverviewThis role is critical to the success of our restaurant operations.We are seeking an experienced leader who can effectively manage and motivate our team to deliver exceptional customer service and drive sales growth.

The General Manager at McDonald's is a vital role that requires strong leadership and operational skills. As a General Manager, you will be responsible for running a profitable restaurant and ensuring that it meets McDonald's high standards of Quality, Service, and Cleanliness.To achieve this, you will work closely with your leader to set goals and create...

The General Manager role at McDonald's is a dynamic and challenging position that requires a unique blend of leadership, operational, and commercial skills. As a General Manager, you will be responsible for running a profitable restaurant, achieving sales growth, and improving profitability.You will work closely with your leader to set goals and develop...

Requirements and QualificationsHigh School graduate or equivalent required.Must be 21 years of age or older.Minimum of 3 years of experience as a full-service restaurant manager preferred.

Job Description Compensation: $70,000 - $75,000 / year Bonus Eligible Comprehensive Benefits Package Are you looking to grow your career with a Global Leader in the Food Service Industry? SSP America is looking for a Regional Restaurant Inventory Control Manager to join our team of Food Travel Experts! We are a growing company that offers an exciting,...

Statement of Purpose: The Shift Manager is responsible for assisting the execution of daily operations activities. The following provides an overview of the basic responsibilities of a Shift Manager; however, with each certification you will be qualified and expected to provide additional leadership in one or more additional areas (Open/Close, Kitchen and/or...

About the Organization OVERVIEW ABOUT DIVIDEND RESTAURANT GROUP Dividend Restaurant Group (DRG) was built on the core belief that the foundation of a company is defined by the character of the team, the versatility of its systems and the discipline of its actions. DRG is a guest first and team focused organization that has a successful track record of...

Job OverviewThe Restaurant Manager is responsible for providing strong leadership to their team, ensuring great guest experiences and operational excellence. They oversee the overall operation of the restaurant according to Dunkin standards and franchisee policies.Key ResponsibilitiesLead team meetings and deliver training to restaurant team membersEnsure...

Job: A privately-owned, full-service, specialty upscale casual restaurant is seeking an Assistant Manager. Company Overview: We are a privately-owned specialty upscale casual dining concept that distinguishes itself from the competition by its innovative and creative menu. Our mission is to enrich the lives of our team members and guests. Please see more...

Taco Bell - Ashburn is currently hiring a full time or part time Restaurant Supervisor for our Ashburn, VA location. A Restaurant Supervisor should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning and management at Taco Bell - Ashburn in order to achieve customer satisfaction, quality...

Summary: The Assistant Manager is responsible for managing the daily operations of the Moe's Southwest Grill. Responsible for ensuring that the restaurant team creates quality food and providing quality guest service in a fun, fast-paced environment. Responsible for ensuring the restaurant team adheres to company policies, procedures and standards....

COMPANY OVERVIEW: CycleBar is the world's first and only Premium Indoor Cycling™ franchise. We offer concierge-level service, premium amenities, and an invigorating, concert environment designed to Rock Your Ride. We are an inclusive, inspiring, low-impact/high-intensity cycling experience for all ages and body types. No matter where you are in your...

About the Organization OVERVIEW ABOUT DIVIDEND RESTAURANT GROUP Dividend Restaurant Group (DRG) was built on the core belief that the foundation of a company is defined by the character of the team, the versatility of its systems and the discipline of its actions. DRG is a guest first and team focused organization that has a successful track record of...

JOIN OUR NEW RESTAURANT TEAM! SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to...

Join our Exciting Restaurant Concept as a Marketing Manager in Ashburn, Virginia!Hybrid schedule -3/2$75,000 - $80,000 salaryExtensive and comprehensive benefitsGenerous PTO/VacationAre you passionate about developing and implementing innovative marketing strategies? Do you have a flair for creating engaging brand identities that resonate with customers? If...