Culinary Operations Manager
3 weeks ago
We are seeking an exceptional Culinary Operations Manager to join our team at Air Culinaire Worldwide. As a key member of our management staff, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that all food products meet our high standards of quality and safety.
Responsibilities:
- Manage the culinary team, including hiring, training, and performance evaluations
- Oversee food purchasing, inventory control, and supply chain management
- Develop and implement menus, recipes, and cooking procedures to ensure consistency and excellence
- Monitor customer feedback and make improvements to our services as needed
- Safely operate company vehicles and maintain compliance with local and federal regulations
Requirements:
- Culinary degree or equivalent experience in a professional kitchen environment
- Strong leadership skills, with the ability to motivate and manage a team
- Excellent communication and problem-solving skills
- Able to work effectively in a fast-paced environment and adapt to changing circumstances
Estimated Salary:$60,000 - $80,000 per year
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