Assistant Culinary Manager

Job Summary:As a Sous Chef at Compass Group USA, you will play a crucial role in the successful operation of our culinary department. Your responsibilities will include assisting the Executive Chef in managing cost controls, planning and creating menus, producing and executing catering events, and rolling out new culinary programs. This is an exciting...

About the RoleWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for the success of both the culinary and catering service operation.Key ResponsibilitiesFull culinary management of food service operation to include...

About the RoleAuro Hotels is seeking a highly skilled and experienced Executive Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that our guests receive exceptional dining experiences.Key ResponsibilitiesLeadership and Management: Supervise and train a team...

Job OverviewCompass Group is a leading organization committed to delivering exceptional food and nutrition services across various sectors, including healthcare. Our mission is to enhance the dining experience while promoting healthful eating and sustainability.Position Summary:We are seeking a Senior Culinary Operations Manager to oversee our healthcare...

CULINARY SUPERVISORPosition Overview:As a Culinary Supervisor, you will play a vital role in the effective management of the Culinary Department within a healthcare setting. Your responsibilities will include overseeing the preparation and cooking of a variety of food items, as well as collaborating with the Executive Chef to design and implement daily...

About Compass Group USACompass Group USA is a leading foodservice and support services company that provides a wide range of services to businesses, governments, and institutions. We are committed to delivering high-quality food and services that meet the needs of our customers.Job SummaryWe are seeking a highly skilled and experienced Culinary Operations...

Job OverviewPosition: Executive Sous ChefLocation: Greenville, SCA distinguished chef-driven establishment in South Carolina is seeking an Executive Sous Chef to enhance their talented culinary brigade.Ideal candidates will possess:Outstanding industry recognitionRobust experience in chef-led dining establishmentsA relentless passion for contemporary...

**Job Summary**We are seeking a highly skilled and experienced Culinary Supervisor to join our team at the Bon Secours Wellness Arena. As a Culinary Supervisor, you will be responsible for supervising hourly associates to ensure their practices comply with company policies and procedures.**Key Responsibilities:**Assists in ordering and maintaining inventory...

Job SummaryWe are seeking a skilled Culinary Specialist to join our team at Westin Poinsett Greenville. As a key member of our culinary staff, you will be responsible for preparing high-quality menu items and providing exceptional customer service.Key ResponsibilitiesFood Preparation: Prepare all a-la-carte menu items on Spoonbread breakfast, lunch, and...

Job SummaryWe are seeking a highly skilled Culinary Supervisor to join our team at Compass Group, North America. As a Culinary Supervisor, you will be responsible for supervising hourly associates to ensure their practices comply with company policies and procedures.Key Responsibilities:Assist in ordering and maintaining inventory of products to ensure...

Job OverviewUrban Wren Winery is seeking a dedicated culinary specialist to join our team. This full-time position involves the preparation and execution of exquisite dishes that align with our guests' expectations. The ideal candidate will possess culinary skills, meticulous attention to detail, and a commitment to providing outstanding dining experiences...

Job OverviewPosition Summary: We are in search of a dynamic Culinary Operations Manager to lead our kitchen team at a well-known casual dining establishment celebrated for its exceptional cuisine and vibrant environment. The ideal candidate will possess a strong background in scratch cooking and demonstrate outstanding leadership capabilities.Benefits for...

Job SummaryThis position is responsible for supporting the Executive Chef in overseeing kitchen operations, ensuring a safe and sanitary work environment for staff, and preparing or directing the preparation of meals in accordance with corporate programs and guidelines.Key Responsibilities:Coordinates activities of kitchen personnel engaged in food...

Position Title: Culinary Specialist Reports to: Executive Chef, Executive Sous Chef, Sous Chef(s)FLSA Status: Hourly, Non-exempt JOB SUMMARY The Culinary Specialist role is integral to the preparation and cooking of a diverse range of food items, including meats, seafood, poultry, vegetables, sauces, and stocks, adhering to the club's established recipes...

Join Our Team as a Culinary Preparation SpecialistAt Red Lobster, we are seeking a dedicated Culinary Preparation Specialist to enhance our kitchen operations. In this role, you will:Prepare Ingredients: Efficiently prepare food items for cooking while ensuring a clean and organized workspace.Manage Food Storage: Take responsibility for proper food storage...

Culinary Lead (Hourly Kitchen Manager) At CAVA we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together....

Job SummaryThe AC Hotels Greenville Downtown is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, the successful candidate will be responsible for supporting the Executive Chef in the day-to-day operations of the kitchen and assisting with the development and training of staff.Key...

Position Overview:As a key player in the food services sector, the Culinary Operations Coordinator is responsible for overseeing the daily management of food service operations within the Nutrition Culinary department.Key Responsibilities:- Ensure the delivery of high-quality food services to patients and staff.- Assist in kitchen activities to maintain...

Position Overview:As a vital member of the Prisma Health team, the Culinary Operations Coordinator is responsible for overseeing the daily management of food service operations within the healthcare environment.Key Responsibilities:- Ensure the delivery of high-quality food services to patients and staff.- Assist in kitchen activities to maintain operational...

Job SummaryAuro Hotels is seeking a highly skilled and experienced Culinary Director - Food and Beverage to lead our culinary operations and ensure exceptional guest experiences. As a key member of our team, you will be responsible for managing culinary operations, developing and implementing new methods and techniques, and maintaining a competent and...