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Executive Chef Assistant at Milsom Catering

2 months ago

Dedham, Massachusetts, United States milsompeople Full time

**Career Opportunity at Milsom People**

We are seeking a highly skilled and experienced Sous Chef to join our team at Milsom Catering, a leading provider of outside catering services. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the planning and execution of events, ensuring the highest standards of quality and presentation.

**Key Responsibilities:**

  • Assist the Executive Chef in menu planning and preparation
  • Lead a team of chefs in the preparation and presentation of food
  • Ensure the highest standards of food safety and hygiene
  • Collaborate with the events team to deliver exceptional customer experiences
  • Contribute to the development of new recipes and menu ideas

**Requirements:**

  • At least one year's experience as a Sous Chef in a similar environment
  • Excellent leadership and communication skills
  • Ability to work under pressure and meet deadlines
  • Strong knowledge of food safety and hygiene practices
  • Flexibility to work varied hours, including evenings and weekends

**What We Offer:**

  • A competitive salary and benefits package
  • Opportunities for career progression and professional development
  • A dynamic and supportive work environment
  • Access to ongoing training and education