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Senior Executive Director Nutrition Services

2 months ago

Oakland, California, United States Alma Advisory Group Full time
About the Role

We are seeking a highly skilled and experienced Executive Director of Nutrition Services to join our team at Alma Advisory Group. As a key member of our organization, you will be responsible for leading the development and implementation of our nutrition services strategy, ensuring that our programs and services meet the highest standards of quality and excellence.

Key Responsibilities
  • Leadership and Strategy
    • Develop and implement a comprehensive nutrition services strategy that aligns with our organization's mission and goals.
    • Lead a team of professionals in the development and implementation of nutrition programs and services.
    • Collaborate with cross-functional teams to ensure that nutrition services are integrated into our overall program offerings.
  • Program Development and Implementation
    • Design and implement nutrition programs and services that meet the needs of our clients and stakeholders.
    • Develop and manage budgets for nutrition programs and services.
    • Ensure that nutrition programs and services are delivered in a timely and efficient manner.
  • Collaboration and Partnerships
    • Build and maintain relationships with key stakeholders, including clients, partners, and vendors.
    • Collaborate with other organizations and agencies to leverage resources and expertise.
    • Develop and maintain partnerships with local food banks, farmers' markets, and other organizations to support our nutrition programs.
  • Financial Management
    • Develop and manage budgets for nutrition programs and services.
    • Ensure that nutrition programs and services are delivered in a financially sustainable manner.
    • Monitor and analyze financial data to inform program decisions.
  • Quality Assurance and Improvement
    • Develop and implement quality assurance processes to ensure that nutrition programs and services meet the highest standards of quality and excellence.
    • Monitor and analyze data to identify areas for improvement and implement changes as needed.
    • Ensure that nutrition programs and services are delivered in a safe and healthy environment.
Requirements
  • Education and Experience
    • Bachelor's degree in a related field, such as nutrition, public health, or a related field.
    • 7-10 years of experience in a leadership role in nutrition services, preferably in a non-profit or government setting.
  • Skills and Qualifications
    • Strong leadership and management skills, with experience in leading cross-functional teams.
    • Excellent communication and interpersonal skills, with the ability to build and maintain relationships with diverse stakeholders.
    • Strong analytical and problem-solving skills, with the ability to analyze data and make informed decisions.
    • Experience with budget management and financial analysis.
    • Knowledge of nutrition and public health principles and practices.
What We Offer

We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced professional looking for a challenging and rewarding role, please submit your application.