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Restaurant General Manager
4 weeks ago
We are seeking a highly skilled and experienced Restaurant General Manager to lead our McDonald's franchisee team. As a Restaurant General Manager, you will be responsible for running a profitable restaurant and ensuring that it meets McDonald's critical customer standards of Quality, Service, and Cleanliness.
Key Responsibilities:- Lead a team of Department Managers with specific responsibilities in the restaurant
- Help Department Managers set their own goals, follow up on their progress, and provide mentoring and direction to improve their Departments and the restaurant overall
- Hire, train, and develop Department and Shift Managers to ensure the restaurant has the right team to lead into the future
- 3 Weeks Paid Vacation/PTO
- 5 Days of Paid Holidays
- 70% Paid Health, Vision, and Dental Insurance after 30 days of Employment
- Company Cell Phone Provided
- Depending on Location, a Car Allowance is Provided
- Opportunities for Advancement
- ZayZoon - Access Your Pay Before Payday
- Performance Reviews Every 6 Months
- Free Meals Every Shift
- Flexible Scheduling
- Special Discounts on Insurance, Groceries, Travel, Electronics, and More
- 30% National Employee Discount off an entire order, one time day
- Company Outings, In-Store Incentives, Employee Recognition, and So Much More
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald's USA. The franchisee owns a license to use McDonald's logos and food products, but is a separate company and employer from McDonald's USA.
McDonald's USA has no control over employment matters at the restaurant, including hiring, firing, discipline, supervision, staffing, and scheduling employees. This job posting contains some general information about what it is like to work in this restaurant, but is not a complete description of all duties of the job.