Executive Chef

5 days ago


San Mateo, California, United States Sodexo Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at SodexoMagic. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our food meets the highest standards of quality and excellence.

Key Responsibilities
  • Develop and implement menus that showcase local products and authentic cuisine
  • Lead a team of culinary professionals to deliver exceptional food experiences
  • Collaborate with our procurement team to source high-quality ingredients
  • Ensure compliance with food safety and quality standards
  • Stay up-to-date with contemporary trends and culinary innovations
What We Offer

As a member of our team, you will enjoy a comprehensive benefits package, including medical, dental, and vision care, as well as a 401(k) plan with matching contributions. You will also have access to career growth opportunities and tuition reimbursement.

Requirements

To be successful in this role, you will need a Bachelor's degree in a related field and at least 3 years of experience in food or culinary services. You will also need strong leadership and communication skills, as well as a passion for delivering exceptional food experiences.


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