Restaurant Operations Manager

5 days ago


Brooklyn, New York, United States Nineteen Twenty Four (400) Full time
Job Title: Restaurant Operations Manager

We are seeking a highly skilled and experienced Restaurant Operations Manager to join our team at Nineteen Twenty Four (400). The successful candidate will be responsible for leading the front of house operations, managing staff, and ensuring exceptional customer service.

Key Responsibilities:

  • Lead and manage front of house staff to ensure seamless service delivery
  • Develop and implement operational strategies to drive sales growth and improve efficiency
  • Manage labor costs, inventory, and cash handling procedures to maintain profitability
  • Maintain high standards of customer service and hospitality

Requirements:

  • 2+ years of management experience in a high-volume restaurant environment
  • Strong leadership and communication skills
  • Ability to multitask and prioritize tasks effectively
  • Knowledge of POS systems and third-party delivery platforms

Estimated Salary: $60,000 - $80,000 per year



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