Executive Chef Lead

About the JobWe are seeking an experienced Executive Chef Lead to join our team at Air Culinaire Worldwide. This is a dynamic opportunity for a highly skilled and motivated individual to lead our culinary operations and drive excellence in food quality, presentation, and customer satisfaction.

Job Title:Sous Chef Team LeadAbout the Role:We are seeking an experienced Sous Chef to lead our food service production operations in Dallas, TX. The successful candidate will be responsible for managing daily production operations, filling in for the Executive Chef as needed, and ensuring recipe compliance across all production areas.Responsibilities:Manage...

Catch, Inc.Overview:We are seeking a seasoned Culinary Professional to lead our kitchen team at Catch, Inc. This role is ideal for an experienced Sous Chef who wants to take their career to the next level and join a dynamic and growing company in the hospitality industry.Key Responsibilities:Manage the day-to-day operations of the kitchen, ensuring seamless...

Job OverviewLager Executive Search is seeking a highly skilled and experienced Sous Chef to lead our upscale restaurant group's back of house operations.

Job OverviewWe are seeking an experienced Banquet Sous Chef to join our team at a beautiful property in Morgantown, West Virginia. As a key member of the culinary team, you will work closely with the Executive Chef to revitalize our banquet offerings and provide exceptional dining experiences for our guests.The ideal candidate will have a minimum of 5 years...

Job OverviewGazeebo Burgers in Dallas, Texas is seeking an Executive Chef to join their team. With a location at 5950 C Royal Lane, Suite C, the ideal candidate should be self-motivated and hard-working.

About UsAt Virgin Hotels Dallas, we're passionate about delivering exceptional guest experiences. Our culinary team is at the heart of this mission, and we're seeking a highly skilled Executive Line Chef to join our crew.Job SummaryThe Executive Line Chef will be responsible for preparing and executing high-quality dishes in a fast-paced kitchen environment....

Job SummaryOverviewWe are seeking a skilled and experienced Executive Chef to lead the culinary team at the Flagship Club (DFW). The successful candidate will have a proven track record of delivering exceptional food and beverage offerings in a high-volume, fine dining environment.Job ResponsibilitiesDevelop and implement menus that meet the highest...

Job SummaryThe Executive Chef will oversee the preparation and presentation of all food items for The Beeman Hotel's Restaurant/Dining Outlet Cafe, Room Service, Employee Cafeteria, and Banquets. This role requires a high level of culinary expertise, leadership skills, and attention to detail.

About the RoleWe are seeking an experienced Executive Chef Assistant to join our team at The Ritz-Carlton Dallas. This is a fantastic opportunity for a skilled professional to take their career to the next level and work with a world-class organization.Key ResponsibilitiesAssist the Executive Chef in managing kitchen operations, including menu planning,...

Remington College seeks a highly motivated and experienced culinary arts professional to join its academic team as an Executive Chef Educator. This is a full-time position that offers a competitive salary and a comprehensive benefits package.The successful candidate will have an associate degree or higher in culinary arts or a related discipline, along with...

Job OverviewWe are seeking a skilled Executive Banquet Chef to join our team at a beautiful property in Morgantown, West Virginia. This is a relocation required position that offers competitive compensation and comprehensive benefits, including a relocation package and temporary housing.The ideal candidate will have a minimum of 5 years of experience in...

Job OverviewWe are seeking a skilled Executive Chef or Sous Chef to lead our kitchen team in an iconic Houston restaurant.The successful candidate will have experience in a fine dining or premier steak house concept, with a proven track record of managing high-volume kitchens.Salary Range: $70,000 - $75,000 per yearKitchen Management Responsibilities:Lead...

Job OverviewWe are seeking a highly skilled and experienced Sous Chef to lead our culinary team in delivering exceptional dining experiences. This role requires strong leadership, management, and accountability skills to ensure high-quality food production and adherence to food safety standards.Key Responsibilities:Oversee daily kitchen operations, including...

At Inside & Out Maintenance LLC, we're seeking an experienced and skilled Executive Chef Assistant to join our team. This is a fantastic opportunity for a motivated individual who wants to take their culinary skills to the next level.About the RoleWe're looking for someone who is passionate about cooking and has previous experience in a restaurant or similar...

Job OverviewGroot Hospitality is seeking a highly skilled Sous Chef to join our team. As a key member of the kitchen management, you will be responsible for overseeing food production and service execution while maintaining high standards of operation.

**Job Title:** Executive Chef - DaLat Restaurant Specialist**Company Overview: Zalat Zealots LLC is a renowned restaurant in Dalat, seeking an experienced and skilled executive chef to join our culinary team. As a key member of our team, you will be responsible for overseeing the entire kitchen operation, ensuring exceptional quality and efficiency.**Salary...

Job OverviewWe are seeking an experienced Executive Chef to join our dedicated kitchen staff at Alankar Inc.

Carbone - Dallas OpportunityEstimated Salary: $120,000 - $180,000 per year.About Carbone - DallasCarbone - Dallas is an Italian-American restaurant located in a vibrant area. Our team is passionate about providing exceptional dining experiences to our guests. We are seeking a highly skilled Sous Chef to oversee kitchen operations and lead our culinary...

We are seeking a seasoned Executive Chef to lead our culinary team at Gecko Hospitality. This leadership role is ideal for an experienced and driven professional passionate about delivering exceptional dining experiences and driving operational excellence.Key Responsibilities:Culinary Leadership: Manage day-to-day back-of-house operations, ensuring...