Restaurant Operations Manager
5 days ago
Be a Part of Something Special
At Wendy\u2019s, we\u2019re not just a fast-food restaurant, we\u2019re a team of people who are passionate about serving our customers and making a difference in our communities.
As a Shift Manager at Wendy\u2019s, you\u2019ll be responsible for leading a team of crew members, ensuring excellent customer service, and maintaining high standards of food safety and quality.
What You\u2019ll Bring to the Table:
- At least one year of restaurant work experience.
- High school diploma or GED. (Some college or military experience? Tell us that, too.)
- You\u2019ve already led, managed, and organized a team in a fast-paced environment.
- Mad skills in problem-solving, customer service, and decision-making.
- Giving and taking direction like a pro.
- Flexible work availability.
What We\u2019ll Provide:
- Opportunities for career growth and development.
- A fun and supportive work environment.
- Competitive pay and benefits.
- Flexible scheduling to fit your needs.
What You\u2019ll Learn:
- How to lead a team and manage multiple priorities.
- How to provide excellent customer service and resolve conflicts.
- How to maintain high standards of food safety and quality.
What We\u2019re Looking For:
- A team player with a positive attitude and strong work ethic.
- Someone who is passionate about serving others and making a difference in their community.
- A leader who can motivate and inspire their team to achieve excellence.
Equal Opportunity Employer:
We are a proud equal opportunity employer and welcome applications from diverse candidates.
Our Story:
Wendy\u2019s was founded in 1969 by Dave Thomas, who had a vision of serving fresh, made-to-order hamburgers to his customers. Today, we\u2019re still committed to that vision and strive to make a positive impact in our communities.
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