Restaurant Operations Manager

3 weeks ago


Greenfield, California, United States Wendy's Full time
About the Role

We are seeking a highly motivated and experienced Shift Manager to join our team at Wendy's. As a Shift Manager, you will be responsible for leading a team of employees to deliver exceptional customer service and drive sales growth.

Key Responsibilities
  • Team Leadership: Lead a team of employees to achieve sales and customer service goals.
  • Customer Service: Provide exceptional customer service to ensure customer satisfaction and loyalty.
  • Operations Management: Manage restaurant operations, including inventory management, scheduling, and employee development.
  • Problem-Solving: Resolve customer complaints and issues in a professional and timely manner.
  • Training and Development: Train and develop employees to improve their skills and knowledge.
Requirements
  • Experience: At least one year of restaurant work experience, preferably in a leadership role.
  • Education: High school diploma or equivalent required; some college or military experience a plus.
  • Skills: Strong leadership and communication skills, ability to work in a fast-paced environment, and proficiency in problem-solving and customer service.
  • Availability: Flexible work availability, including evenings, weekends, and holidays.
What We Offer
  • Competitive Pay: Competitive hourly rate and opportunities for advancement.
  • Benefits: Comprehensive benefits package, including medical, dental, and vision insurance.
  • Training and Development: Ongoing training and development opportunities to help you grow in your career.


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