Culinary Team Member

4 weeks ago


Reston, Virginia, United States Founding Farmers Full time
Job Description

At Founding Farmers, we're seeking a skilled Line Cook to join our culinary team. As a Line Cook, you'll play a vital role in preparing our menu items from scratch, adhering to our quality and sanitation protocols to ensure the highest food safety standards.

Key Responsibilities:

  • Prepare ingredients and cook menu items according to our standard recipes
  • Portion food products accurately and maintain a clean and sanitary workstation
  • Follow proper food safety and hygiene protocols
  • Assist in food prep for other shifts during off-peak periods
  • Monitor product freshness and handle, store, and rotate products properly

Requirements:

  • One year plus of cooking experience, preferably in a high-volume kitchen
  • Comfortable working in a fast-paced, team-oriented environment
  • High level of professionalism and passion for hospitality and food
  • Able to read and follow recipes to standards
  • Ability to work on your feet for eight hours or more a day

About Us:

Founding Farmers is a farmer-owned restaurant company that values great food, thoughtful sourcing, and preserving our lands and waterways for future generations. We offer a dynamic culinary team environment with opportunities for growth and development.


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