Food Service Executive
3 weeks ago
As a Restaurant General Manager at Golden Corral, you will be responsible for leading our team in delivering exceptional guest experiences and driving restaurant financial success. This leadership role requires a strong focus on operational excellence, employee development, and customer satisfaction.
Salary Range: $65,000 - $85,000 per year
About the Job:
We are seeking a highly skilled Restaurant General Manager to join our team. In this role, you will be responsible for communicating, training, and maintaining Golden Corral operational standards in the restaurant. You will ensure optimal restaurant financial results, outstanding guest service, and food quality while providing opportunities for restaurant management and Co-worker teams to succeed.
Requirements:
- 3+ years of management experience in high-volume restaurants.
- Education and training in business or hospitality.
- Completion of Golden Corral's comprehensive management training program.
- Valid driver's license and acceptable driving record.
Benefits:
- Competitive salary and benefits package
- Opportunities for career advancement
- Collaborative and dynamic work environment
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