Culinary Team Lead
2 weeks ago
Job Summary:
Salt is seeking an exceptional Culinary Team Lead to join our team. As a key member of our kitchen team, the successful candidate will be responsible for preparing and cooking food items to perfection, maintaining compliance with sanitation regulations and safety standards, and collaborating with our virtual Front of House team to deliver exceptional dining experiences.
Key Responsibilities:
- Prepare and cook food items to perfection, accurately following our Salted culinary standards.
- Maintain compliance with sanitation regulations and safety standards.
- Collaborate with our virtual Front of House team to deliver exceptional dining experiences.
- Take ownership of the opening, closing, and shift hand-off process.
- Assist in the training and development of staff members.
- Facilitate smooth team dynamics by addressing and resolving minor conflicts among staff, fostering a harmonious work atmosphere.
Requirements:
- Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more.
- Ability to stand for extended periods and lift up to 50 lbs.
- Minimum of 2 years of kitchen experience.
- Minimum of 1 year of leadership experience.
About Salted:
At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey.
Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.
Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact hr@hellosalted.com.
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