Executive Chef

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Enso Village. As a key member of our kitchen operations, you will be responsible for assisting in the overall coordination of food preparation, cooking, and baking activities, ensuring the highest quality and nutritional value of food prepared under the...

Chef de Partie Job SummaryAt Montage International, we are seeking a skilled and experienced Chef de Partie to join our culinary team. As a key member of our kitchen staff, you will play a vital role in driving the success of our culinary department.Key Responsibilities:Lead and manage the culinary team, ensuring seamless execution of menu programs and daily...

About the RoleThe Sous Chef is a key member of the culinary team at Montage Hotels, responsible for the daily operations of the kitchen and serving as first-in-command on a day-to-day basis. This position drives the motivation and productivity of the culinary team, reporting directly to the Executive Chef.Key ResponsibilitiesScheduling and Staff Management:...

Chef de Partie Job SummaryAt Montage International, we are seeking a skilled and experienced Chef de Partie to join our culinary team. As a key member of our kitchen staff, you will be responsible for driving the success of our menu programs and contributing to the overall excellence of our culinary department.Key Responsibilities:Collaborate with the...

Job SummaryThe Kendal Corporation is seeking an experienced and skilled Executive Chef to lead our culinary team. As a key member of our management team, the Executive Chef will be responsible for overseeing the planning, preparation, and presentation of meals for our residents and guests.Key ResponsibilitiesMenu Planning and Execution: Develop and implement...

Pastry Chef OpportunityWe are seeking a highly skilled and experienced Pastry Chef to join our team at Corecruitment. As a Pastry Chef, you will be responsible for creating a variety of exquisite desserts, managing the pastry section of the kitchen, and ensuring the highest quality of pastry products.Key Responsibilities:Develop and implement new pastry...

Junior Sous Chef Job DescriptionWe are seeking a highly skilled and motivated Junior Sous Chef to join our culinary team at Dry Creek Kitchen in Sonoma Wine Country.The ideal candidate will have a passion for hospitality, food and beverage, and the guest experience. They will be responsible for assisting the Executive Chef and Sous Chef in maintaining...

About the RoleThe Kendal Corporation is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for assisting in the overall coordination of food preparation, cooking, and baking activities, ensuring the highest standards of quality and consistency.Key ResponsibilitiesFood...

Job SummaryWe are seeking a highly skilled and motivated Junior Sous Chef to join our culinary team at Dry Creek Kitchen in Sonoma Wine Country. As a key member of our kitchen staff, you will assist our Executive Chef and Sous Chef in maintaining kitchen organization and creative menu development.Responsibilities:Assist in maintaining kitchen organization...

About UsCharlie Palmer's culinary team is a dynamic and creative group of professionals who share a passion for food and hospitality.Job SummaryWe are seeking a highly motivated and experienced Junior Sous Chef to join our team at Dry Creek Kitchen in Sonoma Wine Country.ResponsibilitiesAssist the Executive Chef and Sous Chef in maintaining kitchen...

About the RoleThe Sous Chef is a key member of our culinary team at Spanish Peaks Mountain Club, responsible for overseeing the daily operations of the kitchen and ensuring the highest standards of food quality and service.Key ResponsibilitiesScheduling and Staff Management: Schedule kitchen staff and ensure schedules are posted in a timely manner, while...

Pastry Chef OpportunityWe are working with a renowned company in the food and beverage industry to hire a skilled Pastry Chef to join their talented culinary team.Key Responsibilities:Develop and execute a variety of exquisite desserts, ensuring the highest quality of pastry products.Manage the pastry section of the kitchen, including payroll and labor...

Job SummaryWe are seeking a highly skilled and experienced Pastry Chef to join our team at One Haus Recruiting. As a key member of our culinary team, you will be responsible for leading the pastry department and ensuring the highest quality of food and service.Key ResponsibilitiesDevelop and implement pastry menus for the restaurant and inn, utilizing...

About Little SaintLocated in the heart of historic downtown Healdsburg, Little Saint is a vibrant gathering place where guests come together to connect over food, music, art, and conversation. Our mission is to create an environment that is good for the soul, the earth, and the community.We're committed to hiring a diverse workforce, sustaining an inclusive...

About Little SaintLocated in the heart of a vibrant downtown area, Little Saint is a dynamic gathering place where guests come together to enjoy food, music, art, and conversation. Our mission is to create an environment that is beneficial for the soul, the earth, and the community. Inside our 10,000-square-foot space, Little Saint offers a full-service...

Lead Steward Job SummaryAt Montage International, we are seeking a highly skilled and experienced Lead Steward to join our team. As a key member of our stewarding department, you will be responsible for assisting the stewarding supervisor and Executive Steward with the supervision of the department to ensure requirements and standards are met.Key...

Position Duties:Greeting/Seating Residents if no host is available. Guiding guests through all phases of their experience at the venue while commanding full menu knowledge and preparation methods at all times Consistently following Food & Beverage sequence of service utilizing all proper procedures standardized by Dining Room Manager and Executive Chef...