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Executive Kitchen Manager

2 months ago

New Orleans, Louisiana, United States Coppervine Full time

About Us

Copper Vine is a dynamic and innovative hospitality company that strives to deliver exceptional quality and service in the heart of New Orleans.

Job Summary

We are seeking a highly motivated and experienced Executive Kitchen Manager to join our team. As a key member of our culinary team, you will be responsible for overseeing the operations of our kitchen, ensuring the highest standards of quality, safety, and customer satisfaction.

Key Responsibilities

  • Food Quality and Safety
    • Ensure that all food is prepared and presented to the highest standards of quality and presentation.
    • Implement and maintain strict food safety and sanitation procedures to prevent contamination and ensure compliance with health and safety regulations.
  • Team Management
    • Lead and motivate a team of kitchen staff to achieve exceptional results and high levels of customer satisfaction.
    • Recruit, train, and develop kitchen staff to ensure they have the skills and knowledge required to excel in their roles.
  • Inventory and Cost Control
    • Manage inventory levels and control costs to ensure that we are operating within budget.
    • Implement and maintain effective systems for tracking and managing inventory, including ordering and receiving procedures.
  • Customer Service
    • Ensure that all customers receive exceptional service and that their needs are met promptly and efficiently.
    • Monitor customer feedback and implement changes to improve the overall customer experience.

Requirements

  • Minimum 2 years of experience in a similar role in a high-volume restaurant or hospitality environment.
  • Proven track record of success in managing kitchen operations, including food quality, safety, and customer satisfaction.
  • Strong leadership and communication skills, with the ability to motivate and develop a team.
  • Ability to work in a fast-paced environment and make decisions quickly and effectively.
  • Knowledge of food safety and sanitation procedures, as well as inventory management and cost control systems.

What We Offer

Copper Vine offers a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced leader who is passionate about delivering exceptional customer service and quality food, we encourage you to apply for this exciting opportunity.