Culinary Professional

2 weeks ago


Chattanooga, Tennessee, United States Ascent Hospitality Full time
Job Summary

We are seeking a highly skilled and experienced Cook to join our team at Ascent Hospitality. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality food to our guests.

Key Responsibilities
  • Prepare and cook a variety of dishes to meet the needs of our guests.
  • Maintain a clean and organized kitchen environment, adhering to health and safety standards.
  • Work effectively with other team members to ensure seamless service delivery.
  • Develop and maintain a thorough knowledge of our menu items and ingredients.
  • Communicate effectively with guests and team members to ensure exceptional customer service.
Requirements
  • High school diploma or equivalent required.
  • One year or more of culinary experience in a hotel or restaurant preferred.
  • Excellent customer service skills and ability to work in a fast-paced environment.
  • Ability to obtain food handler's certificate and ServSafe certification within 30 days of hire.
Working Conditions

This role requires the ability to stand for long periods, lift heavy objects, and work in a fast-paced kitchen environment. The successful candidate must be able to work a flexible schedule, including days, nights, weekends, and holidays.


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