Culinary Specialist

2 weeks ago


Chester, Virginia, United States Hi-Pointe Drive-In Full time
Job Summary

We are seeking a skilled and motivated Line Cook to join our team at Hi-Pointe Drive-In. As a Line Cook, you will be responsible for preparing and cooking high-quality menu items to our guests.

Key Responsibilities
  • Prepare and cook menu items to order, ensuring quality and presentation meet our standards.
  • Work efficiently in a fast-paced kitchen environment, maintaining a clean and organized workspace.
  • Collaborate with other kitchen staff to ensure seamless service and meet guest expectations.
  • Stay up-to-date on menu knowledge, ingredients, and cooking techniques to provide exceptional guest experiences.
  • Participate in ongoing training and development to improve skills and knowledge.
Requirements
  • 1-2 years of experience in a fast-paced kitchen environment.
  • Ability to work in a team environment and maintain a positive attitude.
  • Strong communication and interpersonal skills.
  • Ability to multitask and prioritize tasks in a fast-paced environment.
  • Basic math skills and accuracy with cash handling.
About Us

Hi-Pointe Drive-In is a unique burger and sandwich joint located in the historic Hi-Pointe neighborhood. We pride ourselves on serving high-quality, locally sourced ingredients in a fun and welcoming atmosphere. Our team is passionate about providing exceptional guest experiences and creating a positive work environment.


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