Culinary Specialist

4 days ago


Lee's Summit, Missouri, United States Perkins Restaurants Full time

Perkins Restaurants - JobID: Kitchen Staff / Line Cook / Prep Cook

**Job Summary**

As a Cook at Perkins, you will be responsible for preparing menu items according to company policies, procedures, and performance standards. This includes using, maintaining, and cleaning kitchen line equipment, preparation, and storage areas. Additionally, you will be responsible for stocking and rotating products on the cooking line, cooking and preparing menu items according to guest requests, and ensuring correct portioning, quality, cooking time, and performance standards.

**Key Responsibilities**

* Prepare menu items according to company policies and procedures
* Use, maintain, and clean kitchen line equipment, preparation, and storage areas
* Stock and rotate products on the cooking line
* Cook and prepare menu items according to guest requests
* Ensure correct portioning, quality, cooking time, and performance standards

**What We Offer**

Perkins Restaurants is a dynamic and fast-paced environment that offers opportunities for growth and development. As a Cook, you will be part of a team that is dedicated to providing excellent customer service and ensuring that every guest has a positive dining experience.



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