Restaurant Operations Manager
2 weeks ago
At Chili's, we're passionate about delivering exceptional Guest experiences. As a Manager, you'll be the driving force behind our success, leading by example and fostering a culture of hospitality and teamwork.
Responsibilities- Ensure seamless Guest experiences through effective operational management
- Role model and hold Team Members accountable to high standards of quality and service
- Identify and address issues proactively, demonstrating self-awareness and a commitment to continuous improvement
- Facilitate open communication and collaboration among Team Members and Management
- Influence Team Member behaviors by championing change and driving restaurant initiatives
- Lead with empathy and strategic thinking
- Drive business results through data-driven decision making and effective cost control
- Follow established operational systems and procedures
- Develop and mentor Team Members to take on leadership roles
- Build relationships with Guests and the community to drive engagement and loyalty
- Adhere to safe food handling practices and promote a culture of food perfection
- Embody Chili's Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant
Chili's was born in Dallas, Texas, with a legacy rooted in service, hospitality, and giving back. We're committed to delivering exceptional experiences to every Guest, every day.
About You- A dependable team player with a passion for hospitality
- Able to thrive in a fast-paced environment
- Excellent multitasking skills
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