Executive Culinary Leader

Lead the Kitchen with ExcellenceWe're seeking a skilled and dedicated Executive Chef to join our team. With a passion for delivering exceptional customer experiences, you'll play a key role in driving culinary excellence and leading our kitchen team to success.As an Executive Chef, you'll take charge of menu development, ensuring that every dish meets our...

Company OverviewMarriott International, Inc is a global hospitality company with over 100 years of experience in delivering exceptional customer experiences. Our mission is to be the premier hospitality company and we strive to achieve this by upholding our core values of quality, teamwork, integrity, respect, inclusivity, and sustainability.SalaryThe salary...

Job OverviewHard Rock Cafe seeks an exceptional Culinary Leader to join our team. As a key member of the management group, you will be responsible for overseeing the culinary operations and ensuring that all food prepared meets our high standards.Key Responsibilities:Demonstrate expertise in menu planning, inventory management, and kitchen staff...

About UsAt Hard Rock Cafe, we're passionate about delivering unforgettable experiences to our customers. As a Culinary Operations Specialist, you'll play a vital role in shaping our culinary vision and exceeding customer expectations.Your Key Responsibilities:Assist the Executive Chef in developing and implementing new menu concepts, promotions, and...

Culinary Excellence at Gecko HospitalityWe are seeking a Sous Chef to join our team at Gecko Hospitality in Honolulu, HI.About the Role:The Sous Chef will be responsible for assisting the Executive Chef in leading the kitchen team and ensuring the delivery of high-quality dishes. The ideal candidate should have 3-5 years of experience in high-volume kitchen...

Key ResponsibilitiesThe Culinary Operations Leader will be responsible for leading the entire culinary team in achieving exceptional quality of food, while actively managing the financial goals of each kitchen operation. They will oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated responsibilities in food...

Job SummaryWe are seeking an experienced Executive Pastry Chef and Team Leader to join our culinary team at Marriott International, Inc.

About the RoleWe are seeking a highly skilled and experienced Senior Food Operations Manager to join our team at Hard Rock Cafe. As a key member of our culinary leadership, you will be responsible for upholding the highest standards of quality, service, and brand integrity in all aspects of food operations.The Role:Support the Executive Chef in leading the...

About the CompanyMarriott International, Inc. is a leading global hospitality company with a rich history of innovation and excellence. Founded in 1927 by J.Willard Marriott, the company has grown to become one of the largest hospitality companies in the world, with over 7,000 properties in more than 131 countries. We are proud to offer a diverse range of...

**Job Description:** We are seeking a skilled and dedicated Pastry Chef to join our team at Marriott International, Inc. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our pastry offerings, ensuring exceptional quality and attention to detail. The ideal candidate will have at least 1 year of...

About Flik Independent School Dining:Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time. Our meals are crafted from fresh,...

Job OverviewWe are seeking a skilled Culinary Team Leader to join our team at Marriott International, Inc. As a Pastry Chef at the Waikiki Beach Marriott Resort & Spa, you will be responsible for overseeing the pastry team and ensuring high standards of cleanliness, presentation, and overall guest satisfaction.

Job OverviewKamukura Hawaii Llc is seeking a highly skilled Culinary Director to spearhead the development of our Japanese cuisine offerings in Waikiki. This role requires a seasoned Executive Chef & Culinary Manager who can create innovative menus, manage kitchen operations, and lead a team of culinary experts.

Career OpportunityWe're looking for an experienced Senior Culinary Leader to lead our culinary team.As the Senior Culinary Leader, you will oversee all culinary operations - kitchen management, menu planning, inventory control, and maintaining high standards of food service management.Proven track record as an Executive Chef or in a similar leadership role...

Kamukura Hawaii Llc seeks a highly skilled Executive Chef & Culinary Manager to lead our culinary team in Waikiki. As a seasoned professional, you will be responsible for creating innovative Japanese dishes and seasonal menus while ensuring operational excellence in our kitchen.Key ResponsibilitiesDesign and develop new menu concepts that showcase the...

Career Opportunity: Executive Kitchen DirectorWe are seeking a highly skilled and experienced Executive Kitchen Director to join our team at Gecko Hospitality.The ideal candidate will have a minimum of 3 years of related culinary experience in a high-volume atmosphere, with expertise in inventory/cost controls, fiscal planning, and profit/loss reporting.This...

Job SummaryThe Director of Culinary Operations is responsible for leading the culinary team at Levy's locations, ensuring high standards of guest experience, safety, and financial performance. The ideal candidate will be an experienced food and beverage leader with a passion for hospitality and a commitment to delivering exceptional results.

About the Role: We are seeking an experienced Pastry Chef to oversee our culinary team, ensuring exceptional guest experiences and high-quality food production.

Job Summary:Flik Independent School Dining seeks an experienced Sous Chef to join their culinary team. The ideal candidate will have a passion for delivering exceptional food service experiences and a commitment to sustainable agricultural practices.Key Responsibilities:- Assist the Executive Chef in managing cost controls and expenditures- Plan and create...

Job Overview: We're seeking an experienced Sous Chef to join our team at Gecko Hospitality in Waikiki, HI. As a key member of our culinary team, you will be responsible for leading our high-volume kitchen and driving excellence in food quality, service, and guest satisfaction.Compensation and Benefits: Our competitive compensation package includes a salary...