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Executive Chef De Cuisine

1 month ago

Teton Village, Wyoming, United States Four Seasons Full time

Four Seasons Granite Loop Road [Kitchen Leadership Role] As a key member of the Four Seasons team, you'll:

**Lead a High-Performing Culinary Team**

* Collaborate with the Executive Chef to develop innovative menus and recipes
* Oversee food preparation, cooking, and presentation to ensure exceptional quality
* Train and mentor kitchen staff to enhance their skills and knowledge
* Maintain inventory and control food costs to optimize profitability

**Ensure a Safe and Healthy Work Environment**

* Collaborate with the Executive Chef to ensure compliance with health and safety regulations
* Develop and implement procedures to prevent accidents and ensure a safe working environment

**Drive Business Growth**

* Work closely with the Executive Chef to develop and implement strategies to drive business growth and increase revenue
* Collaborate with other departments to ensure seamless execution of culinary initiatives

**Hire Immediately**