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Executive Chef
1 month ago
We are seeking a skilled and passionate Line Cook to join our team at The Great Greek Mediterranean Grill. As a key member of our kitchen team, you will be responsible for preparing our authentic and flavorful Mediterranean dishes. The ideal candidate will have a strong work ethic, excellent time management skills, and a dedication to culinary excellence.
Responsibilities:- Prepare a variety of Mediterranean menu items, including gyros, souvlaki, pitas, salads, and sides.
- Adhere to strict recipe standards and presentation guidelines to ensure consistency and quality.
- Maintain a clean and organized workspace, adhering to all health and safety regulations.
- Collaborate effectively with the kitchen team to ensure efficient and timely food production.
- Assist with inventory management and food ordering.
- Contribute to a positive and energetic kitchen culture.
- Previous line cook experience in a fast-paced restaurant environment preferred.
- Strong knife skills and culinary techniques.
- Ability to work efficiently under pressure and meet deadlines.
- Excellent time management and organizational abilities.
- Passion for fresh, high-quality ingredients and Mediterranean flavors.
- A food handler's certification is required.
- Competitive pay
- Flexible scheduling options
- Opportunities for growth and advancement
- Complimentary meals during shifts
- Employee discounts on food