Executive Kitchen Supervisor

Job Title: Executive Kitchen DirectorThe Executive Kitchen Director at JACKMONT HOSPITALITY INC is responsible for overseeing all kitchen operations, ensuring high-quality food production, and maintaining efficient inventory management. This role requires a strong leader who can effectively supervise staff, optimize profits, and increase sales through...

Company OverviewEurest, a leading provider of business and industry dining services, is seeking an experienced Executive Sous Chef to join its team. With a focus on delivering exceptional meals and memorable experiences, Eurest is the perfect place for culinary professionals who share our passion for quality and customer satisfaction.Estimated Salary$65,000...

Career OpportunityWe are seeking an experienced Kitchen Director to join our team at JACKMONT HOSPITALITY INC. As a key member of our leadership team, you will be responsible for leading the Front of House team in executing food service and ensuring an exceptional guest experience. You will also be responsible for managing profit, labor, stock, waste...

Kitchen Leadership OpportunityNewrest is seeking a talented and experienced Sous Chef to join our team as a key member of our kitchen leadership team. As a leading provider of in-flight catering services, we are committed to delivering exceptional quality and service to our customers. We require an individual with strong culinary skills, leadership...

Job DescriptionWe are seeking a highly skilled Executive Chef and Kitchen Operations Manager to oversee the daily operations of our kitchen.The successful candidate will work closely with the Executive Chef to plan, prepare, and execute menus, manage kitchen staff, and ensure compliance with health and safety regulations.Key Responsibilities:Assist the...

About the RoleWe are seeking a highly skilled and experienced Kitchen Manager to oversee all aspects of running a clean, efficient, and quality kitchen at Halfway Crooks Beer.The successful candidate will be responsible for maintaining multiple hats, often simultaneously, including prep cook, line cook, employee supervisor, and chef.Key responsibilities...

Job SummaryWe are seeking a highly skilled Line and Prep Cook to join our team at Virgil's Gullah Kitchen & Bar. As an Executive Chef's Assistant, you will play a vital role in maintaining daily kitchen meal preparation, ensuring the delivery of quality food on time.

About Our TeamBon Appetit is a dynamic company that values innovation, creativity, and teamwork. As an Executive Sous Chef, you will be part of a passionate culinary team that prioritizes skill development and career growth.Salary InformationThe estimated salary for this position is between $90,000 - $120,000 per year, depending on your qualifications and...

Job SummaryThe Executive Chef will lead the Front of House team in executing food service and ensuring an exceptional guest experience. This role requires a strong leader who can prepare innovative cuisine at high quality, presentation, and flavor for Gatsby Restaurant.Main Responsibilities:To oversee the kitchen and manage areas of profit, labor, stock,...

Job DescriptionWe are seeking a highly skilled and detail-oriented individual to join our team as a Kitchen Sanitation Specialist at STK Steakhouse. This is an excellent opportunity for someone who is passionate about delivering exceptional customer service and ensuring the highest standards of cleanliness and sanitation in our kitchen.Key...

Job Title: Executive Culinary LeaderEstimated Salary: $60,000 - $80,000 per yearThe JACKMONT HOSPITALITY INC seeks a highly skilled and experienced Executive Culinary Leader to lead the kitchen team in delivering exceptional food service. As a key member of the management team, you will be responsible for overseeing the preparation of innovative and creative...

Job DescriptionIrbys Tavern is a dynamic restaurant environment seeking an experienced and skilled Executive Chef - Kitchen Operations Manager to join our team. Salary Range: $40,000 - $60,000 per year.Job ResponsibilitiesWe are looking for a motivated and organized individual who can manage kitchen operations, prepare and cook food products as specified by...

About the RoleWe are seeking a highly skilled Executive Culinary Manager to join our team at K5 Hospitality. This is a fantastic opportunity for an experienced culinary professional to lead our kitchen operations and take charge of menu planning, food preparation, and staff management.Key ResponsibilitiesAssist the Executive Chef in overseeing daily kitchen...

Job SummaryAs Executive Chef and Food Service Manager, you will be responsible for managing day-to-day kitchen operations, supervising kitchen staff, and maintaining high food safety and sanitation standards. You will also coordinate special dietary needs and allergies, ensuring that every meal meets our high standards of quality and taste.A key aspect of...

Are you a culinary expert looking for a new challenge? Do you have what it takes to excel in a fast-paced kitchen environment? We are seeking an experienced Sous Chef to join our team at AltaToro, a leading restaurant group in Atlanta, GA.About the RoleThis is a fantastic opportunity to work with a talented team of chefs and be responsible for assisting the...

Job Title: Kitchen SpecialistAbout UsJACKMONT HOSPITALITY INC is committed to delivering exceptional guest experiences and providing opportunities for growth and development within the hospitality industry.Salary: $40,000 - $60,000 per yearJob DescriptionWe are seeking a highly motivated Kitchen Specialist to join our team. As a Kitchen Specialist, you will...

We are seeking a highly skilled and experienced Line Cook to join our team at Le Colonial - Atlanta.About the RoleThis is a full-time position that requires a strong commitment to delivering high-quality food and exceptional customer service. As a Line Cook, you will play a key role in preparing meals to exacting standards and contributing to our...

Job OverviewSSRG Cake, LLC - 07 is seeking an experienced Kitchen Manager to oversee the daily operations of our production kitchen. The successful candidate will be responsible for managing a team of staff, coordinating with cross-functional teams, and ensuring seamless execution of our products.

We are looking for an experienced Lead Cook to join our kitchen team at our summer camp in the North Georgia Mountains. As a key member of our team, you will be responsible for producing and overseeing food preparation and kitchen operations.This is a seasonal position that requires 3+ years of experience in large-scale food preparation. The successful...

About Us:Levy is a leading provider of food and beverage services, dedicated to delivering unforgettable experiences for our guests. With over 40 years of experience, we have established ourselves as a premier player in the industry, operating across 200+ entertainment, sports, and restaurant venues nationwide.Job Title: Kitchen Operations ManagerWe are...