Executive Chef Assistant

About UsBenchmark Rise Uptown Hotel is a locally owned, boutique hotel that offers a unique and vibrant atmosphere. We are committed to creating an inclusive environment for all employees and celebrate diversity.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team. The successful candidate will be responsible for...

Job Title: Executive Chef AssistantAs a key member of the Performance Nutrition Department, the Executive Chef Assistant will provide critical support to our executive chef in delivering high-quality, locally sourced, and nutrient-dense meals tailored to our players and staff to optimize their performance.Core responsibilities include:Preparing food as...

Job Title: Sous ChefJob Summary:The Sous Chef will be responsible for the successful operation of the Culinary Department for a healthcare facility. This includes assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. The Sous Chef will also supervise hourly associates...

Executive Chef OpportunityWe are seeking a highly skilled and experienced Executive Chef to lead our culinary operations across multiple sites. As a key member of our team, you will be responsible for driving innovation and maintaining high standards of compliance.Key Responsibilities:Lead culinary operations across multiple sites, incorporating innovation...

Job Summary:The Sous Chef will play a key role in the effective operation of the business, supervising and mentoring kitchen staff to meet company quality standards.Responsibilities:Supervise and direct kitchen staff in meeting company quality standards.Maintain excellent attendance and be available to work a variable event-driven schedule.Assist Executive...

Executive Sous Chef Job DescriptionOak View Group is seeking an experienced Executive Sous Chef to lead our culinary team at an Exclusive Members Only Club Restaurant in downtown Phoenix. The ideal candidate will have a strong background in high-volume or fine dining environments, preferably in a supervisory or executive sous chef role.Key...

Job OverviewBuck & Rider is seeking a highly skilled Sous Chef to join our dynamic team. As a key member of our culinary team, you will be responsible for leading our high-volume kitchen and ensuring exceptional food quality and service.Key ResponsibilitiesLead a high-volume kitchen with a focus on execution and qualityMeet brand standards in all practices...

Job SummaryThe Sous Chef will be responsible for actively supervising, coaching, and mentoring kitchen staff to ensure high-quality food preparation and presentation. This role requires strong leadership and communication skills, as well as the ability to work effectively in a fast-paced environment.Key Responsibilities• Supervise and coordinate the...

Job Title: Executive ChefWe are seeking an experienced Executive Chef to join our team at Morrison Healthcare, a leading national food and nutrition services company. As an Executive Chef, you will be responsible for overseeing kitchen operations, maintaining a safe and sanitary work environment, and preparing or directing the preparation of meals in...

About DonabeDonabe is a Japanese Steakhouse located in the W Hotel in Scottsdale, offering a unique dining experience with rare and imported Wagyu, a thoughtfully curated Sushi program, and a full bar with worldly wines, Japanese whiskies, and alluring cocktails.Job Title: Executive ChefWe are seeking an experienced Executive Chef to oversee the complete...

Fairwinds Desert Point is seeking a skilled and experienced Chef to lead our culinary team. **Job Summary:** We are looking for a talented and organized Chef to oversee the kitchen operations and ensure the highest quality of food preparation and presentation. **Responsibilities:** * Manage the kitchen staff and ensure efficient workflow * Develop and...

Job OverviewBuck & Rider is seeking a highly skilled Sous Chef to join our dynamic team. As a key member of our back-of-house operations, you will be responsible for leading culinary teams and managing daily food service operations in a fast-paced, high-volume environment.Key ResponsibilitiesLead a high-volume scratch kitchen with a focus on execution and...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to lead our kitchen team at Ohso North Central. As a key member of our culinary team, you will be responsible for creating and implementing menus, managing kitchen operations, and ensuring exceptional food quality and presentation.Key ResponsibilitiesDevelop and execute menus that...

About the RoleWe are seeking a highly skilled and motivated Junior Sous Chef to join our culinary team at the Arizona Biltmore. As a key member of our kitchen staff, you will be responsible for assisting in the training and coordination of kitchen staff, while actively participating in the preparation and cooking of dishes to ensure a consistent and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at the Phoenix Mercury Training Facility. As a key member of our culinary team, you will be responsible for supervising and coordinating the preparation and presentation of food for our events and functions.ResponsibilitiesSupervise and coordinate the preparation and...

Executive Chef Opportunity at Oak View GroupWe are seeking an experienced Executive Chef to join our team at Oak View Group. As a key member of our culinary team, you will be responsible for managing the daily operations of our kitchen, ensuring exceptional food quality, and providing a positive and compliant work environment for our...

Join The Henry Team as Executive ChefThe Henry is a part of Fox Restaurant Concepts, an ever-evolving and growing line of innovative concepts founded in 1998. As Executive Chef, you will be responsible for creating memorable dining experiences by exceeding guest expectations. You will manage shifts, including daily decision making, scheduling, and planning....

Job SummaryThe Oak View Group is seeking a skilled Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing high-quality menu items in a fast-paced environment. Key ResponsibilitiesPrepare menu items to the highest standards of quality and presentation.Operate large-volume cooking equipment, including...

Executive Chef Opportunity at Arizona Western CollegeSodexo is seeking an experienced Executive Chef to lead the culinary team at Arizona Western College in Yuma, AZ. As a key member of the college's food service team, you will be responsible for overseeing the day-to-day operations of the culinary program, including menu planning, food preparation, and...

About the RoleWe are seeking a highly skilled and experienced culinary professional to join our team as a Chef de Cuisine. As a key member of our culinary team, you will be responsible for overseeing the daily kitchen operations of our Club, ensuring a high standard of excellence in food quality and presentation.Key ResponsibilitiesWork closely with the...