Executive Sous Chef

About Chelsea's KitchenChelsea's Kitchen is a restaurant group that has deep connections to its community, vendors, and guests. We are expanding three new stores in the next year into growing communities, bringing our commitment to the highest quality ingredients, which we source and fly in daily. We are extremely passionate about value, scratch kitchens,...

Job Title: Executive Sous ChefAt Crowne Plaza Phoenix Airport, we are seeking an experienced Executive Sous Chef to join our culinary team. As a key member of our kitchen leadership, you will be responsible for overseeing the daily operations of our food production areas, ensuring high-quality products and services, and maintaining profitable F&B...

Executive Sous ChefAt Crowne Plaza Phoenix Airport, we are seeking an experienced and skilled Executive Sous Chef to join our culinary team. As a key member of our food production team, you will be responsible for coordinating, supervising, and directing all aspects of our hotel's food production, while maintaining profitable F&B operations and high-quality...

Job Title: Executive Sous ChefWe are seeking an experienced Executive Sous Chef to join our team at AEG. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring exceptional food quality, and maintaining a positive and productive work environment.Key Responsibilities:Manage kitchen staff,...

Job Title: Sous ChefOak View Group is a global leader in venue development, management, and premium hospitality services for the live event industry. Our team is dedicated to delivering exceptional experiences for our clients and guests.Job Summary:The Sous Chef will play a key role in ensuring the success of our culinary operations. This includes...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Anthem Golf Country Club. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in all aspects of the main, grill, and/or banquet kitchens.Key ResponsibilitiesAssist the Executive Chef in ordering, scheduling, sanitation,...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at the Phoenix Mercury Training Facility. As a key member of our culinary team, you will be responsible for supervising and coordinating the preparation and presentation of food for our events and functions.ResponsibilitiesSupervise and coordinate the preparation and...

About the Role:Spectra Experiences is seeking a highly skilled and experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for leading and managing the kitchen operations, ensuring the highest standards of food quality and presentation.Key Responsibilities:Manage and motivate a team of chefs and kitchen...

We are seeking a passionate Culinary professional with an exceptional attitude for the Executive Sous Chef at Pyramid Global Hospitality. The Executive Sous Chef will oversee kitchen operations at our esteemed hospitality establishment. This position reports directly to the General Manager and is responsible for managing the culinary team, ensuring...

Job SummaryResiliency LLC is seeking a highly skilled and experienced Executive Sous Chef to lead our culinary operations. As a key member of our team, you will be responsible for managing the culinary operations for our Taiwanese Cantonese cuisine station, including menu development, recipe execution, and maintaining high standards of safety and...

Job Title: Executive Sous ChefJoin our team as an Executive Sous Chef at Crowne Plaza Phoenix Airport, where you will play a key role in delivering exceptional culinary experiences to our guests.Job Summary:The Executive Sous Chef is responsible for overseeing the daily operations of the kitchen, ensuring that all food products meet the highest standards of...

Job SummaryHarmony Roze Staffing & Recruiting is seeking a highly skilled Executive Sous Chef to join our team in North Phoenix, Arizona. As a key member of our Corporate Services team, you will be responsible for managing the culinary operations for the Taiwanese Cantonese cuisine station, including menu development, recipe execution, and maintaining high...

About UsAt Pyramid Global Hospitality, we prioritize our employees and strive to create a supportive and inclusive work environment that fosters growth, development, and well-being. Our commitment to a People First culture is reflected in our approach to employee development, benefits, and relationships. We offer a range of employment benefits, including...

About the RoleWe are seeking a highly skilled and experienced Event Sous Chef to join our team at M Culinary Concepts. As a key member of our culinary team, you will be responsible for leading and mentoring our staff, overseeing off-site events, and contributing to our recipe development.Key ResponsibilitiesCollaborate with Executive Sous Chefs and...

Job Title: Sous ChefJob Summary:The Sous Chef will be responsible for the successful operation of the Culinary Department for a healthcare facility. This includes assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. The Sous Chef will also supervise hourly associates...

Key ResponsibilitiesAs a Sous Chef at Oak View Group, you will be responsible for:Supervising all line set-up, prep, and breakdown activities to ensure seamless kitchen operations.Preparing and cooking ingredients according to recipes, utilizing a variety of pots, pans, knives, and equipment.Providing ongoing assistance, training, and mentoring to kitchen...

Sous Chef Job OpportunityAbout the RoleTroon International is seeking a highly skilled and experienced Sous Chef to join our team at Papago Golf Course in Phoenix, AZ. As a key member of our culinary team, you will be responsible for overseeing food preparation, supervising kitchen staff, and ensuring the highest quality of food and service.Key...

About Us:Doughbird is a unique dining experience that combines the art of pizza-making with the tradition of rotisserie cooking. We're passionate about using high-quality ingredients, baking our own bread, and partnering with local suppliers to create a truly exceptional culinary experience.Our Team:We're a tight-knit community of food enthusiasts who are...

Job OverviewThe Rosticceria - Phoenix is seeking a skilled Line Cook to join our culinary team. As a key member of our kitchen staff, you will work closely with our Executive and Sous Chefs to prepare high-quality dishes for our customers.Responsibilities and DutiesOur ideal candidate will have proven cooking experience, including experience as a line chef,...

Job Title: Sous Chef - Taiwanese CuisineWe are seeking a highly skilled Sous Chef to join our team at KLM Careers. As a Sous Chef, you will be responsible for managing the culinary operations for the Taiwanese Cantonese cuisine station, including menu development, recipe execution, and maintaining high standards of safety and sanitation.Key...