Culinary Operations Manager
1 week ago
Job Summary
We are seeking a highly skilled and experienced Culinary Operations Manager to join our team at ESS Support Services Worldwide. As a key member of our offshore catering team, you will be responsible for managing foodservice and housekeeping operations, ensuring the highest level of quality and customer satisfaction.
Key Responsibilities
- Manage foodservice and housekeeping operations for 100+ customers
- Supervise a team of 10 or more catering crew members
- Plan and cost menus, train staff, and maintain a positive customer service attitude
- Ensure compliance with health and safety regulations and company policies
Requirements
- Extensive experience in culinary operations management
- Excellent communication and leadership skills
- Ability to work in a fast-paced offshore environment
- Knowledge of food safety and sanitation procedures
About Us
ESS Support Services Worldwide is a leading provider of catering and support services to offshore and remote sites. We offer a progressive and innovative approach to food service, with a focus on quality, safety, and customer satisfaction.
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