Restaurant Manager
2 weeks ago
We are seeking a talented Food Service Professional to join our team at B. Hospitality Co. in South Beach and Brickell. As a Restaurant Manager, you will be responsible for leading our food and beverage departments with a focus on exceptional customer service and high-quality food preparation.
Key Responsibilities:
- Manage priorities and workflow to ensure seamless service delivery
- Develop and maintain a positive and professional work environment
- Collaborate with our hospitality team to provide exceptional customer experiences
- Ensure compliance with food safety and sanitation standards
What We Offer:
- Competitive wages and benefits package
- Flexible scheduling and opportunities for growth and development
- Provided meals and uniforms
- Opportunities for leadership development and advancement
Requirements:
- Previous experience in food service or hospitality
- Excellent communication and leadership skills
- Ability to work in a fast-paced environment
- Food safety training and certification
How to Apply:
- Submit your resume and cover letter to our HR department
- Attend an interview with our hiring manager
- Participate in a skills assessment and training program
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