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Executive Sous Chef

2 months ago

Madison, Wisconsin, United States Compass Group USA Full time
Job Summary

We are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at Compass Group USA. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality meals for our clients.

Key Responsibilities
  • Assist the Executive Chef in menu planning, food preparation, and presentation.
  • Supervise and coordinate the activities of cooks and other food-service associates.
  • Ensure that all food safety and sanitation procedures are followed at all times.
  • Monitor inventory and supplies, and make recommendations for ordering and purchasing.
  • Develop and implement new recipes and menu items to enhance the culinary experience for our clients.
  • Collaborate with the Executive Chef to develop and implement kitchen policies and procedures.
  • Provide exceptional customer service and ensure that all clients receive a high-quality dining experience.
Requirements
  • 5 years of prior culinary experience, preferably in a high-volume kitchen environment.
  • Strong knowledge of food safety and sanitation procedures.
  • Excellent leadership and communication skills.
  • Ability to work effectively in a fast-paced environment.
  • High school diploma or equivalent required; culinary degree preferred.
Benefits

As a member of our culinary team, you will enjoy a comprehensive benefits package, including:

  • Medical, dental, and vision insurance.
  • 401(k) retirement plan with company match.
  • Flexible spending accounts for healthcare and dependent care expenses.
  • Employee assistance program for mental health and wellness support.
  • Discounts on food and merchandise purchases.
About Compass Group USA

Compass Group USA is a leading provider of food and support services to businesses, governments, and institutions across the United States. We are committed to delivering exceptional customer service and creating a positive dining experience for our clients. Our team members are the backbone of our success, and we are proud to offer a comprehensive benefits package and opportunities for career growth and development.