Lead Cook

3 days ago


Reston, Virginia, United States Wegmans Food Markets Full time
Job Overview

We are seeking a skilled and experienced Lead Cook to join our culinary team at Wegmans Food Markets. As a Lead Cook, you will be responsible for leading a team of Prep and Line Cooks, overseeing kitchen operations, and ensuring the highest quality of food preparation and presentation.

Key Responsibilities
  • Assist the Sous Chef in running the kitchen and leading employees, overseeing operations in the absence of the Sous Chef
  • Follow recipes and proper cooking techniques to ensure consistent high standards and exceptional guest experiences
  • Share knowledge and passion for food with customers and employees, suggesting ways to prepare meal items and incorporate products from other departments
  • Manage employee performance by providing resources, training, feedback, and development opportunities
Requirements
  • 2 or more years' experience as a Prep or Line Cook
  • Experience leading a team
  • Food safety and quality assurance knowledge
Preferred Qualifications
  • Associate's or Bachelor's Degree in Culinary Arts
  • Experience working in a multi-faceted food service facility
What We Offer

At Wegmans, we believe in putting our people first and offering competitive pay and a variety of benefits and perks. Our comprehensive benefits package includes paid time off, higher premium pay rates for working Sundays or holidays, health care benefits, retirement plan, and more.

We are proud to offer flexibility in scheduling to balance an employee's individual needs with the needs of our business and each department. Our large, high-volume stores and 24x7 operations allow for personalized schedules that meet the unique needs of our employees.


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