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Culinary Preparation Specialist
2 months ago
Position Overview:
As a Culinary Preparation Specialist, your primary role will involve the meticulous preparation of ingredients and the organization of workstations. You will play a vital part in ensuring that the kitchen remains clean and orderly while upholding food safety standards. Your contributions are essential for the seamless operation of our kitchen.
Compensation & Benefits:
- Hourly wage ranging from $17 to $20, plus tips
- Paid Sick Leave
- Flexible scheduling options
- Discounts on meals
- Career advancement opportunities
Key Responsibilities:
- Establish and sanitize work areas
- Adhere to preparation lists provided by the culinary team
- Accurately measure and prepare ingredients such as stocks, sauces, and vegetables
- Prepare basic dishes including soups, salads, and desserts
- Ensure proper food storage and accessibility
- Follow recipes and maintain food safety protocols
- Keep the kitchen environment clean and safe
- Monitor food temperatures
- Inspect ingredients received from suppliers
- Operate kitchen machinery
- Implement opening and closing procedures
- Perform other related tasks as assigned
Qualifications:
- At least 6 months of experience in a culinary preparation or cooking role
- Understanding of safety protocols and prevention of foodborne illnesses
- Collaborative team player with a positive demeanor
- Ability to thrive in a fast-paced kitchen environment
- Skilled in following recipes precisely and working efficiently
- Manual dexterity and good hand-eye coordination
- Physical capability to stand, walk, bend, and lift items
- Effective communication skills
- Strong attention to detail and professionalism
- Food Handler Certification is preferred