Culinary Specialist
4 weeks ago
Stone Brewing is seeking a skilled Culinary Specialist to join our team at the Stone Brewing World Bistro & Gardens. As a Culinary Specialist, you will be responsible for preparing and cooking a variety of dishes, including meats, fish, vegetables, and other hot food products. You will also assist in the areas of food and final plate preparation, including plating and garnishing cooked items and preparing appropriate garnishes for all hot menu item plates.
Responsibilities:
- Prepare food from our eclectic menu with focuses on locally sourced ingredients.
- Maintain knowledge of our standard portion size, cooking methods, quality standards, and kitchen rules.
- Monitor and stock sufficient levels of food products at line stations to ensure smooth service periods.
- Consistently maintain all company and industry safety and sanitization practices and standards.
- Will be a valuable Team Stone contributor who will practice open and respectful communication while assisting with identifying and driving process improvements.
Requirements:
- High School Diploma or GED.
- At least 2 years of related experience and/or training in high-volume kitchen preparation and cooking.
- Must have a current San Diego County Food Handlers card, issued by the city of San Diego.
- Reliable transportation is necessary.
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