Food Expeditor/Cook

5 days ago


Charlotte, North Carolina, United States Sol'Delish Restaurant Full time

Job Summary:

We are seeking a highly skilled and organized Food Expeditor/Cook to join our team at Sol'Delish Restaurant. As a key member of our kitchen staff, you will be responsible for ensuring efficient ticket order flow between waitstaff and the kitchen.

Key Responsibilities:

  • Order Prioritization and Preparation: Prioritize orders, assist in final dish preparation, and ensure accuracy and presentation.
  • Kitchen Station Management: Assist with stocking and setting up kitchen stations to maintain a clean and organized workspace.
  • Food Preparation: Prepare food using recipes and menu items created by the Head Chef, including cleaning and cutting ingredients and cooking main dishes, desserts, appetizers, and snacks.
  • Plating and Presentation: Plate prepared foods based on senior chef's guidance to ensure visually appealing dishes.
  • Communication and Teamwork: Work with servers to ensure that orders are completed according to request and on time, and maintain excellent communication and organizational skills.
  • Food Safety and Hygiene: Ensure that kitchen operation procedures and hygiene meet food safety standards and regulations.

Requirements:

  • Language Skills: Bilingual preferred but not required.

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