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Prep Cook
2 months ago
Midas Hospitality is seeking a skilled Food Preparation Specialist to join our team at the Element hotel in Charlotte, NC. As a key member of our culinary team, you will be responsible for preparing and cooking food for our guests and hotel staff.
Key Responsibilities- Menu Planning and Preparation: Review menu forecasts and procure food from storage to ensure efficient food preparation and minimize waste.
- Kitchen Maintenance: Maintain a clean and organized kitchen environment, ensuring all equipment and utensils are in good working condition.
- Food Presentation: Arrange food on plates in an attractive and appealing manner.
- Sanitation and Safety: Ensure proper sanitation procedures are followed at all times, maintaining a clean and safe kitchen environment.
- Buffet Setup and Service: Set up and maintain the buffet area, ensuring it is ready for service within 5 minutes of scheduled opening.
- Meeting and Function Support: Prepare food for meetings and functions, ensuring it is ready for service at the designated time.
- Experience: Previous experience as a cook is required, with experience in a hotel setting preferred.
Midas Hospitality is a people-first organization that prioritizes the growth and development of our associates. We offer a range of benefits, including competitive compensation, robust PTO policies, and access to learning and development opportunities.
We are proud to be a drug-free workplace and equal opportunity employer. If you are a motivated and detail-oriented individual with a passion for food preparation, we encourage you to apply for this exciting opportunity.