Executive Chef Assistant

2 months ago


Sunnyvale, California, United States Compass Group USA Full time
Job Summary

We are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group USA. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality foods, while ensuring exceptional customer service and maintaining a clean and safe kitchen environment.

Essential Duties and Responsibilities:
  • Cook and prepare food following approved recipes and production standards, ensuring all deadlines are met based on production orders.
  • Supervise hourly food service associates, including interviewing, scheduling, payroll, training, counseling, and recommending disciplinary action.
  • Ensure proper food handling, presentation, portion control, and maintenance of equipment, supplies, and utensils.
  • Interact with customers to resolve complaints in a friendly and service-oriented manner, relaying relevant information to the supervisor.
  • Keep up with peak production and service hours, monitoring inventory and deliveries of product and supplies, and tracking product production, consumption, and waste.
Benefits:

As an Associate at Compass Group USA, you will enjoy a range of benefits, including a retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, and voluntary benefits such as critical illness insurance, accident insurance, hospital indemnity insurance, legal services, and choice auto and home program.

About Compass Group:

Compass Group is an equal opportunity employer, committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.



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